BAKED CHICKEN ON THE GRILL

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Baked Chicken on the Grill image

I first made this chicken one hot summer when the family wanted baked chicken...and I wanted to keep the kitchen cool. Now they never seem to request the oven-baked variety!

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 4 servings.

Number Of Ingredients 5

2/3 cup biscuit/baking mix
1-1/2 teaspoons paprika
1-1/4 teaspoons seasoned salt
1/2 teaspoon pepper
1 broiler/fryer chicken (3 to 3-1/2 pounds), cut up

Steps:

  • Place dry baking mix, paprika, seasoned salt and pepper in a large resealable plastic bag. Close and shake to mix. Add chicken, a few pieces at a time, and shake to coat. , Place chicken in a greased metal or foil 13-in. x 9-in. baking pan. Place on grill. Cover and grill over low heat, for 30-40 minutes on each side or until juices run clear.

Nutrition Facts : Calories 453 calories, Fat 24g fat (7g saturated fat), Cholesterol 131mg cholesterol, Sodium 840mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 1g fiber), Protein 43g protein.

Jane Imafidon
jane-imafidon@gmail.com

This recipe is easy to follow and the results are amazing. The chicken is juicy and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe.


Fosu Ernest
fosu@yahoo.com

I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe. I will definitely be making this again.


elidawg
elidawg@hotmail.co.uk

I followed the recipe exactly and the chicken turned out perfectly. It was cooked through but still juicy, and the skin was crispy. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal.


Vinny Mbadinga
mv@gmail.com

I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and moist, and the spices were perfect. I will definitely be making this again.


Subhan Allah
sallah@aol.com

This recipe is a keeper! The chicken was so moist and flavorful, and the skin was crispy and golden brown. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal.


kolawole Bello
b.kolawole46@yahoo.com

I've made this recipe several times and it always turns out great. The chicken is always cooked perfectly and the spices are delicious. I love that this recipe is so easy to make.


Md Sobit
sobit90@gmail.com

This recipe is easy to follow and the results are amazing. The chicken is juicy and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe.


Sierra Reed
reed81@gmail.com

I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe. I will definitely be making this again.


Asha Telecome
asha_telecome@yahoo.com

I followed the recipe exactly and the chicken turned out perfectly. It was cooked through but still juicy, and the skin was crispy. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal.


Ebony Hodges
e@gmail.com

I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and moist, and the spices were perfect. I will definitely be making this again.


Bishwa Thapa
b_thapa@gmail.com

This recipe is a keeper! The chicken was so moist and flavorful, and the skin was crispy and golden brown. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal.


clearlevel skaters
clearlevel21@gmail.com

I've made this recipe several times and it always turns out great. The chicken is always cooked perfectly and the spices are delicious. I love that this recipe is so easy to make.


Buzz J John
b@gmail.com

This recipe is easy to follow and the results are amazing. The chicken is juicy and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe.


Randall Magsino
r@gmail.com

I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe. I will definitely be making this again.


Michelle Hancock
hmichelle39@gmail.com

I followed the recipe exactly and the chicken turned out perfectly. It was cooked through but still juicy, and the skin was crispy. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal.


abdulrehman Abdulrehman
a@yahoo.com

I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and moist, and the spices were perfect. I will definitely be making this again.


Shahbu Ghori
s_ghori8@yahoo.com

This recipe was a hit with my family! The chicken was juicy and flavorful, and the skin was crispy and golden brown. I will definitely be making this again.


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