BAKED CHICKEN ON PECAN STUFFING

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Baked Chicken on Pecan Stuffing image

As we are now only two I find that a couple of chicken breasts is much better than a whole chicken and dealing with all the leftovers. Since I'm diabetic I use apple juice in place of apple jelly and it still tastes very good, also, I cook the veggie's in some chicken stock instead of butter..

Provided by Annacia

Categories     Chicken Breast

Time 1h

Yield 4 serving(s)

Number Of Ingredients 16

1 small onion, chopped
2 celery ribs, chopped
1 apple, peeled, cored and diced
3 tablespoons butter
1 teaspoon salt
1/2 teaspoon dried sage
1/8 teaspoon dried sage
1/2 teaspoon pepper
3/4 lb stale Italian bread, cubed
3/4 cup chicken broth
1 egg, lightly beaten
2/3 cup chopped pecans
1/2 cup raisins
4 chicken breast halves
1/4 cup apple jelly
1/8 teaspoon ground cinnamon

Steps:

  • Cook onion, celery, apple in butter in skillet 5 minutes. Add 1/2 teaspoon each salt, sage, pepper. Mix in bowl with bread. Drizzle with chicken broth, egg. Stir in 1/2 cup nuts, raisins. Spread in 13 x 9 x 2-inch pan. Top with chicken and sprinkle with remaining salt.
  • Bake in 400 degree F oven 30 minutes. Melt jelly, remaining sage, cinnamon in saucepan; brush on chicken. Top with remaining nuts. Bake 15 more minutes.

Nutrition Facts : Calories 722.3, Fat 33.1, SaturatedFat 9.8, Cholesterol 122.2, Sodium 1371.4, Carbohydrate 81.8, Fiber 6.5, Sugar 27.9, Protein 27.9

jojo Wajdan
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I love this recipe! The chicken is always moist and flavorful, and the stuffing is so good. I always get compliments when I make this dish.


James Finlay
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This dish was a hit at my dinner party. The chicken was cooked perfectly and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.


Georges Hekry
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I followed the recipe exactly and the results were amazing. The chicken was juicy and tender, and the stuffing was flavorful and moist. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.


Abrar Jihad
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the stuffing was very flavorful. I will definitely be making this again.


Ifabanwo Deborah
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This was a great recipe! The chicken was moist and flavorful, and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy chicken dish.


Philasande Nkalane
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I made this dish for a potluck and it was a huge hit. Everyone loved the chicken and the stuffing. I will definitely be making this again.


Laylagettarasedine Brown
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This recipe was easy to follow and the results were amazing. The chicken was juicy and the stuffing was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.


Divinah Mackenzie
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I was skeptical about the pecan stuffing, but it was actually really good. The chicken was also very moist and flavorful. I will definitely be making this again.


Kasimbi Hannington
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I've made this recipe several times now, and it's always a hit. The chicken is always cooked perfectly, and the stuffing is so flavorful. I love that I can make it ahead of time, too.


Shaun ICT
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This dish was absolutely delicious! The chicken was moist and flavorful, and the pecan stuffing was the perfect complement. I will definitely be making this again.


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