This is a very quick and tasty dish from the sister of my heart, Mary. I am posting it here for safe keeping. Gluten-Free and diabetic adjustments, included.
Provided by Grannydragon
Categories Poultry
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 375°F degrees.
- Combine flour, salt, pepper and paprika in a plastic bag. Add chicken, shake to coat in bag. Shake off the loose flour from chicken and arrange chicken in a baking dish. Drizzle with melted butter. Bake for 30 minutes.
- Meanwhile make the sauce:.
- Cook peppers and onions in hot oil until tender,in a skillet.
- Stir in the 2 tablespoons of flour.
- Add chicken broth, sugar (or Splenda) and crushed red pepper.
- Cook and stir until thickened and bubbly.
- Remove from heat and add vinegar. Spoon over chicken and bake another 30 minutes.
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Adamu Salihu
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
bilal_ bourfiss
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is always cooked perfectly and the sauce is flavorful. I highly recommend it.
Jair Abarca
[email protected]Loved this recipe! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and vegetables, and it was a perfect meal.
Mona Monalisa
[email protected]This dish was easy to make and very tasty. The chicken was juicy and the sauce was flavorful. I will definitely be making this again.
IDontHaveAName
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was tangy and delicious. I will definitely be making this again and again.
dj safrass
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. The sauce was also bland.
Perry Faulk
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The chicken was cooked perfectly and the sauce had a nice flavor.
Warisa Rafa
[email protected]I've made this recipe several times and it's always a winner. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend it.
Isa Cunha
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The chicken was moist and flavorful, and the sauce was perfect.
Klrista
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always tender and juicy. I love the red pepper sauce too.
Isabel Samaha
[email protected]Easy to follow recipe, and the end result was delicious. The chicken was cooked perfectly and the sauce was flavorful. Will definitely make again.
Luis Zeac
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
DB Malashi
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the red pepper sauce was tangy and delicious. I served it with rice and steamed broccoli, and it was a perfect meal.