Here's what you need: boneless, skinless chicken breasts, plain breadcrumbs, flour, eggs, salt, garlic powder, onion powder, paprika, dried basil, dried oregano, pepper
Provided by Claire Nolan
Categories Appetizers
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 375˚F (190˚C).
- Slice chicken breast in half, and cut into thin strips about the thickness of a french fry.
- Season bread crumbs with salt, garlic powder, onion powder, paprika, dried basil, dried oregano, and pepper. Mix well.
- Dredge chicken strips in the flour first, then cover in egg, and coat with bread crumbs.
- Place on a baking sheet lined with parchment paper and bake for 20 minutes, flipping halfway.
- Enjoy!
Nutrition Facts : Calories 866 calories, Carbohydrate 96 grams, Fat 18 grams, Fiber 5 grams, Protein 72 grams, Sugar 6 grams
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nemer asad
[email protected]I'm so glad I found this recipe. It's a great way to make a delicious and healthy meal that my whole family loves.
Omar Ourfali
[email protected]These chicken fries are a great way to save money on your grocery bill. They're much cheaper than store-bought chicken fries.
Md Shohanur Gazi
[email protected]I love that this recipe is so versatile. You can use any type of chicken you like, and you can adjust the seasonings to your own taste.
Ameer Faisal
[email protected]These chicken fries are a great way to get kids to eat their vegetables. I always serve them with a side of steamed broccoli or carrots.
Alex Princess
[email protected]I've made these chicken fries several times now and they're always a hit. They're a great way to use up leftover chicken.
rasheed ali
[email protected]These chicken fries are the perfect party food. They're easy to make and everyone loves them.
Coach Rom
[email protected]I'm definitely going to make these chicken fries again. They were so good!
BRITTANY RICHARDSON
[email protected]I would recommend this recipe to others. It's a great way to make a healthy and delicious meal.
MD Nayeem Pramanik Official
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Shield Queen Gaming
[email protected]The chicken fries were not crispy enough. I think I should have baked them for a few minutes longer.
Crystal Hickman
[email protected]The chicken fries were a bit too spicy for my taste. Next time, I'll use less cayenne pepper.
Dewan Jhony
[email protected]These chicken fries were a bit dry. I think I should have used more oil.
Kamrul hasan Fahim
[email protected]I'm so glad I tried this recipe. It's a keeper!
Dip Baruri
[email protected]My kids loved these chicken fries! They said they were the best chicken fries they've ever had.
Leen Sharara
[email protected]These chicken fries are a great alternative to traditional fried chicken. They are healthier and just as delicious.
Soma Karmamar
[email protected]The chicken fries turned out perfectly! I used a combination of panko breadcrumbs and cornflake crumbs, and they were so crispy.
Candy Akeem
[email protected]I love that this recipe is so easy to follow. I was able to make these chicken fries in less than 30 minutes.
Hicham Url
[email protected]These baked chicken fries were a hit with my family! They were crispy on the outside and juicy on the inside. I will definitely be making these again.