BAKED CHICKEN FAJITAS
Make and share this Baked Chicken Fajitas recipe from Food.com.
Provided by SweetySJD
Categories Chicken Breast
Time 35m
Yield 12 fajitas, 6 serving(s)
Number Of Ingredients 10
Steps:
- In a 13x9x2-inch baking dish coated with nonstick cooking spray, combine the chicken, tomatoes, onion and peppers.
- Combine the oil, chili powder, cumin and salt. Drizzle over chicken mixture, toss to coat.
- Bake, uncovered, at 400°F for 20-25 minutes or until chicken is no longer pink and vegetables are tender.
- Spoon onto tortillas; fold in sides.
Nutrition Facts : Calories 348, Fat 11.7, SaturatedFat 2, Cholesterol 48.4, Sodium 868.5, Carbohydrate 38, Fiber 3.3, Sugar 3.3, Protein 22.3
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Mndeni Mabaso
[email protected]These chicken fajitas were amazing! The chicken was so tender and juicy, and the veggies were cooked to perfection. I loved the flavor of the fajita seasoning. I will definitely be making this recipe again.
Taiwo Afuye
[email protected]I'm not a big fan of chicken fajitas, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was cooked perfectly and the veggies were delicious. I'll definitely be making this recipe again.
Bill Ntelis
[email protected]These chicken fajitas are the best! They're so easy to make and they're always a hit with my family and friends. I love that I can use any kind of veggies I have on hand.
Pashupati Bhatt
[email protected]The chicken fajitas were good, but I think they would have been better if I had grilled the chicken instead of baking it.
Subash Sapkota
[email protected]These chicken fajitas were a bit too spicy for my taste. I think I should have used less chili powder.
Salmankhan Sallubhy
[email protected]I've tried this recipe a few times and it's always a hit. The chicken is always juicy and flavorful, and the veggies are cooked perfectly. I love that I can customize the fajitas with my favorite toppings.
Nettie Sbongile
[email protected]These chicken fajitas are a staple in our house. They're always a hit with guests and they're so easy to make. I love that I can prep them ahead of time and then just pop them in the oven when I'm ready to serve.
shakib khan
[email protected]I love how easy this recipe is to follow. The chicken fajitas always turn out great and my family loves them.
Ranim Hajji
[email protected]These chicken fajitas were a breeze to make and so flavorful! The chicken was cooked to perfection and the veggies were tender-crisp. I will definitely be making this recipe again.
Erumole Charity
[email protected]The chicken fajitas were delicious! The chicken was juicy and flavorful, and the veggies were cooked perfectly. I would definitely recommend this recipe to anyone.
Mahedy Hasan
[email protected]The chicken fajitas were good, but the chicken was a little dry. I think I should have cooked it for a shorter amount of time.
MD SAIMUN ISLAM
[email protected]The chicken fajitas were a bit bland. I think I should have added more seasoning to the chicken before baking it.
Keith Sam
[email protected]These chicken fajitas were easy to make and very tasty. I used boneless, skinless chicken thighs and they cooked perfectly in the oven. The fajitas were a hit with my family and I will definitely be making them again.
samia elsayed
[email protected]I followed the recipe exactly and the chicken fajitas turned out great! My family loved them. I will definitely be making this recipe again.
Ethen Jones
[email protected]These fajitas were delicious! The chicken was cooked perfectly and the veggies were still slightly crunchy. I will definitely be making this recipe again.
mouhammad zeaiter
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always tender and juicy, and the fajitas are so easy to assemble.
Mdabusayed islam
[email protected]These chicken fajitas were a hit with my family! The chicken was juicy and flavorful, and the veggies were perfectly cooked. I loved that this recipe was so easy to follow, even for a beginner like me.