BAKED CHICKEN DRUMSTICKS.
Something i came up with one night. Pretty easy to make, not much work required. Only time in the oven. It is also towards Russian dishes. You can also bake a whole chicken with mayo and adjika sauce. The only thing is time in the oven will be 45 min for each side of the chicken.
Provided by serenityfate
Categories Chicken
Time 50m
Yield 5-6 serving(s)
Number Of Ingredients 5
Steps:
- 1. Preheat the oven to 360 degrees.
- 2. Wash off the drumsticks. Do not take off the skin!
- 3. Put all the drumsticks in a large bowl & add salt and pepper.
- 5. The bottle of Adjika is usually about 8.8 oz. I use about half of that small jar. Mix the adjika with mayo. Really depends on your taste. Make sure every drumstick is rubbed with the sauce.
- 5. Take out a dish which can fit all the drumsticks on there and line it with foil (or you can just rub down the dish with butter or spray with pam, so no foil is needed really) Place the drumsticks.
- 6. Bake for about 15-20 mins on one side and then flip them to bake for the same time on the over side.
- 7. If more time needed to cook leave them in for a little more.
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Azan Butt
[email protected]These drumsticks are the best!
Alexander Boyd
[email protected]I'm so glad I found this recipe. I've been looking for a good baked chicken drumsticks recipe for a while now.
Baberk Qumbrani
[email protected]These drumsticks are so easy to make and they always turn out perfect. I love that I can just throw them in the oven and forget about them.
Ghulam Dastgir MAHER
[email protected]I've made this recipe a few times and it's always a hit. The chicken is always moist and flavorful, and the skin is crispy and delicious.
Sadek Tarshushi
[email protected]The chicken was a bit bland.
Anjan Khanal
[email protected]I followed the recipe exactly, but the chicken didn't turn out crispy at all.
Kosi esther Ikenua
[email protected]These drumsticks were a bit too dry for my taste.
Malvin Oyugi
[email protected]I'm not a big fan of chicken drumsticks, but I tried this recipe and I was pleasantly surprised. The chicken was moist and flavorful, and the skin was crispy. I'll definitely be making this recipe again.
Maia Doudaklieva
[email protected]These drumsticks were amazing! The meat was so tender and juicy, and the skin was perfectly crispy. I will definitely be making this recipe again.
MADDER MADDER
[email protected]I followed the recipe exactly and the chicken turned out perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken drumsticks recipe.
Atiqullah Toofan
[email protected]I made these drumsticks for dinner last night and they were a huge hit with my family. The chicken was moist and flavorful, and the skin was crispy and delicious.
Seyfedin Abdureman
[email protected]Delicious!
alarna matua
[email protected]These drumsticks were easy to make and turned out great. I'll definitely be making them again.
Chelsea B
[email protected]I've tried many baked chicken drumsticks recipes before, but this one is by far the best. The chicken was perfectly cooked and the seasoning was on point.
Fareed Fareed
[email protected]I made these drumsticks for a party and they were a hit! Everyone raved about how delicious they were.
Chad Schwindamann
[email protected]I followed the recipe exactly and the chicken turned out amazing! It was crispy on the outside and moist on the inside. My family loved it.
Peachy
[email protected]These chicken drumsticks were fall-off-the-bone tender and so flavorful. The crispy skin was the perfect contrast to the juicy meat. I will definitely be making this recipe again.