BAKED CHICKEN AND RICE WITH BLACK BEANS
I loved my grandma's chicken and rice, but this takes it to another level. A comforting casserole that is mildly seasoned, but could easily be spiced up as you prefer. From the February 2009 Southern Living magazine, attributed to Meredith Baldwin of Lawrenceville, Illinois.
Provided by Deb G
Categories One Dish Meal
Time 1h5m
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Prepare rice according to package directions.
- Meanwhile, saute onions, bell pepper, and carrot in hot oil in a large skillet over medium heat 10 minutes or until tender.
- Preheat oven to 350F and lightly grease a 3-qt. or 13- x 9-inch baking dish.
- Combine hot cooked rice, onion mixture, beans, diced tomatoes and chiles, and 1 1/2 cups cheese in a large bowl (I use the skillet instead).
- Spoon into the prepared baking dish and sprinkle with remaining 1/2 cup cheese.
- Cover and bake for 20 to 30 minutes, uncover and bake 5 to10 minutes or until cheese is melted.
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Louischarles Mackenlay
louischarles.mackenlay97@hotmail.comThis was a great recipe! The chicken was moist and flavorful, and the rice and beans were cooked perfectly. I will definitely be making this again.
Muhammad Sameer
s_m13@hotmail.comI love this recipe! It's so easy to make and it always turns out great. The chicken is always tender and juicy, and the rice and beans are always cooked perfectly. I usually serve it with a side of salsa and guacamole.
Darth Malicious
malicious19@yahoo.comThis recipe was a bit too spicy for me, but my husband loved it. The chicken was cooked perfectly and the rice and beans were flavorful.
Vuyani Ntutuka
vuyani-ntutuka6@gmail.comEasy and delicious! I made this for dinner last night and my family loved it. The chicken was tender and the rice and beans were fluffy. I will definitely be making this again.
Eric Gilbert
gilbert_eric16@yahoo.comI followed the recipe exactly and it turned out great! The chicken was juicy and flavorful, and the rice and beans were cooked perfectly. I will definitely be making this again.
Chris Gwiazdowski
g-chris@gmail.comThis recipe was a bit bland for my taste. I think it could have used more spices. The chicken was also a little dry.
Idrees raja
r-i0@gmail.comI love this recipe! It's so easy to make and it always turns out great. The chicken is always tender and juicy, and the rice and beans are always cooked perfectly. I usually serve it with a side of salsa and guacamole.
Rashid Ali Rajpoot
a_rashid@yahoo.comThis was a great recipe! The chicken was juicy and the rice and beans were flavorful. I added a little extra cumin and chili powder to give it a bit more spice. I will definitely be making this again.
Sarita Shrestha
s-s45@hotmail.comI've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the rice and beans are always cooked perfectly. I love that it's a one-pot meal, so it's easy to clean up.
Lavi Lavi
lavi@aol.comEasy and delicious! I followed the recipe exactly and it turned out great. The chicken was tender and the rice and beans were fluffy. I served it with a side of salsa and guacamole and it was a perfect meal.
Mere Qoro
m_q82@gmail.comThis recipe was a hit with my family! The chicken was juicy and flavorful, and the rice and black beans were cooked perfectly. I especially loved the addition of the spices, which gave the dish a nice kick. I will definitely be making this again!