BAKED CHICKEN AND OKRA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Chicken and Okra image

An old fashioned, plain, country-style dish with whole chicken pieces, okra, tomato and rice, baked til the chicken falls off the bone and makes it's own sauce.

Provided by HOMEKEEPER

Categories     Main Dish Recipes     Casserole Recipes

Time 2h10m

Yield 10

Number Of Ingredients 7

2 cups uncooked white rice
1 (3 pound) whole chicken, cut into pieces
2 (28 ounce) cans whole peeled tomatoes, chopped, juice reserved
2 cups small fresh okra
2 bay leaves
5 cups chicken broth
salt and black pepper to taste

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Spread the rice over the bottom of a 10x15 inch baking dish. Layer the chicken pieces, tomatoes, okra, and bay leaves on top of the rice. Pour the broth and reserved tomato juice over the ingredients and season with salt and pepper.
  • Cover and bake for 2 hours, until the chicken is tender and falling off the bone. Remove the bay leaves. Serve in large bowls with plenty of rice and sauce.

Nutrition Facts : Calories 348.1 calories, Carbohydrate 39 g, Cholesterol 58.2 mg, Fat 10.8 g, Fiber 2.7 g, Protein 23 g, SaturatedFat 3 g, Sodium 282.9 mg, Sugar 4 g

Suhag Ahmed
[email protected]

I would not recommend this recipe to anyone.


Mubasher ali Mubasher khan
[email protected]

This recipe was a waste of time. The dish was bland and the chicken was dry.


Mithso Mhlobo
[email protected]

I'm not sure what I did wrong, but my dish didn't turn out as good as the picture. It was still edible, but it wasn't great.


Aizaz Jani
[email protected]

This dish was amazing! I highly recommend it.


Lutfur Rahman
[email protected]

This recipe is a keeper. I will definitely be making it again.


Emmanuel Asala
[email protected]

I would give this recipe a 5 out of 5 stars. It was easy to make and the dish turned out delicious.


Ibis Gomez
[email protected]

This recipe was a bit bland for my taste, but it was still a good meal. The chicken and okra were both cooked well.


Mazhar Abbas
[email protected]

This dish was a little too spicy for me, but it was still very good. The chicken was cooked perfectly and the okra was cooked to perfection.


Bob Bell
[email protected]

I've never cooked okra before, but this recipe made it easy. The chicken and okra were both cooked perfectly and the sauce was delicious. I will definitely be making this again.


Fabode Rosemary
[email protected]

I made this dish for dinner last night and it was a hit with my family. The chicken was tender and juicy, and the okra was cooked to perfection. The sauce was also very flavorful.


Karen Contreras
[email protected]

This recipe was easy to follow and the dish turned out great. The chicken and okra were both cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.


Roy Irish
[email protected]

I'm not a huge fan of okra, but this dish changed my mind. The okra was cooked perfectly and had a great flavor. The chicken was also very good.


nk kakar
[email protected]

This dish was absolutely delicious! The chicken was moist and flavorful, and the okra was cooked perfectly. I loved the combination of flavors and textures. I will definitely be making this again.