BAKED CHICKEN AND CORN
This is an easy way to make a one-dish meal with little effort. It is also very tasty and my kids love it. You can also use mixed vegetables instead of corn.
Provided by atchurch
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread corn into the bottom of a baking dish; add chicken breasts. Cover chicken with butter, garlic, black pepper, and salt. Cover dish with aluminum foil.
- Bake in the preheated oven until chicken is no longer pink in the center, 30 to 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 361.5 calories, Carbohydrate 43 g, Cholesterol 79.9 mg, Fat 10.6 g, Fiber 4.4 g, Protein 29.7 g, SaturatedFat 4.8 g, Sodium 765.1 mg, Sugar 6.8 g
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Imran Iqbal
[email protected]I can't wait to try this recipe!
Innocencia Chimtengo
[email protected]This recipe is a great way to get your kids to eat their vegetables.
RuMy Vai
[email protected]I love that this recipe is so easy to follow.
milot bunjaku
[email protected]This recipe is a great way to use up leftover chicken.
Ras Zenamarkos
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the chicken and corn. I will definitely be making this again.
Shaadh Mahroof
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the corn and they even ate some of the chicken.
Teena Lama
[email protected]I'm not a big fan of corn, but I really enjoyed this recipe. The chicken was so flavorful and the corn was cooked perfectly. I will definitely be making this again.
Jeannie Leovao
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious. The corn added a nice sweetness to the dish.
True Promise
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and corn. I will definitely be making this again.
Stuart Farrugia
[email protected]This recipe was easy to follow and the results were amazing. The chicken was juicy and flavorful, and the corn was perfectly cooked. I will definitely be making this again.
Rahimkhan Rahimkhan
[email protected]I've made this recipe several times and it always turns out great. The chicken is always moist and flavorful, and the corn is always cooked perfectly. It's a great weeknight meal.
Brandon Symonds
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the corn was flavorful and sweet. I served it with mashed potatoes and green beans, and it was a perfect meal.
Jahidul Islam Emon
[email protected]I made this recipe last night and it was delicious! The chicken was so tender and juicy, and the corn was perfectly cooked. I will definitely be making this again.
Shane Stowers
[email protected]This baked chicken and corn recipe was a hit with my family! The chicken was moist and flavorful, and the corn was perfectly cooked. I will definitely be making this again.