BAKED CELERY
Provided by Moria Hodgson
Categories side dish
Time 50m
Yield 4 small servings
Number Of Ingredients 5
Steps:
- Carefully wash the celery, pulling back the leaves to remove the grit without breaking them off the stem. Put the sesame oil into, ideally, a Romertopf, a clay pot with a tight-fitting lid. Failing that, use a Dutch oven or oven-safe pot with a lid. Add the celery and squeeze with lemon juice and sprinkle with soy sauce. Put the celery in a cold oven and turn up to 425 degrees. Bake for half an hour.
- Meanwhile carefully wash leeks, removing all the grit, and chop coarsely. Add to celery, bake for 15 minutes.
Nutrition Facts : @context http, Calories 50, UnsaturatedFat 1 gram, Carbohydrate 9 grams, Fat 1 gram, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 42 milligrams, Sugar 3 grams
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MalyuunMohamed ahmed Malyuun manka
[email protected]This recipe is a waste of time. The baked celery was tasteless and the breadcrumb topping was soggy.
Chidinma Chikezie
[email protected]I followed the recipe exactly and the baked celery turned out really tough. I think I may have overcooked it.
Luka Stojanovic
[email protected]This recipe was a bit too bland for my taste. I think it would have been better if I had added more salt and pepper.
Eugene Joseph
[email protected]I'm not a big fan of celery, but I actually enjoyed this recipe. The breadcrumb topping really helped to improve the flavor of the celery.
Puseletso Mofokeng
[email protected]This recipe is a great way to use up leftover celery. I always have celery in my fridge and I'm always looking for new ways to use it.
Julia Nava
[email protected]I love this recipe because it's so versatile. I've used it to make a variety of dishes, including baked celery fries, celery soup, and even celery ice cream.
Gaming _Lab
[email protected]This is a great recipe for a quick and easy side dish. The celery is roasted in just 15 minutes and the breadcrumb topping adds a nice crunch.
Azan moqadas
[email protected]I made this recipe for my family and they all loved it. The celery was cooked perfectly and the breadcrumb topping was delicious.
Rustum Ali
[email protected]This recipe was easy to follow and the baked celery turned out great! I loved the combination of flavors and textures.
Jericho Merced
[email protected]I've never been a big fan of celery, but this recipe changed my mind. The baked celery is delicious and the breadcrumb topping is the perfect finishing touch.
Sanjana Thakur
[email protected]This is a great recipe for a healthy and easy side dish. The celery is roasted to perfection and the breadcrumb topping adds a nice crunch.
Sunusi Ahmad
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the unique flavor of the baked celery.
Juan Lucero
[email protected]This baked celery recipe was a hit! The celery was tender and flavorful, and the cheesy breadcrumb topping was perfectly crispy. I will definitely be making this again.