BAKED CAULIFLOWER WITH GARLIC BUTTER
Cauliflower is the quintessential Thanksgiving vegetable, full of flavor and nutrition. Baked with cheese, butter, garlic, and bread crumbs, this is a gorgeously crisp and golden side dish for Thanksgiving (or whenever).
Provided by Jonathan Waxman
Categories side-dish
Time 45m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 F. Cut the cauliflower into half-inch slices, trimming and discarding the core.
- Rub the bottom of a large casserole or gratin dish with 2 tablespoons butter and season with salt and pepper. Layer the cauliflower slices in the bottom of the dish.
- Cut the bread into large chunks, then roughly chop until you have coarse crumbs (about 2 cups). Smash the garlic cloves and remove the papery peel. Melt the remaining butter in a large skillet over medium heat; add the garlic and the breadcrumbs and toast until slightly golden. Season with salt and pepper. Add ½ cup water and the oil to the cauliflower, top with the toasted breadcrumbs, and sprinkle with the Parmesan. Season with salt and pepper. Bake until the cauliflower is tender and the breadcrumbs and cheese are golden brown, 30-35 minutes.
- Tip: To reheat, sprinkle with fresh Parmesan and bake in the oven for 5 minutes.
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Julio Vasquez
[email protected]I would definitely recommend this recipe to anyone who loves cauliflower.
AwAM VoiCe
[email protected]This recipe is a great way to change up your usual cauliflower recipes.
Thomas King
[email protected]I've never made cauliflower this way before, but it was delicious.
Shikh Mairaaj
[email protected]This dish is a great side dish for any main course.
Very Easy
[email protected]I'm not a big fan of cauliflower, but this dish was actually really good.
Greyton Fillies
[email protected]This recipe is a great way to get your daily dose of vegetables.
Melon
[email protected]I love the combination of flavors in this dish. The garlic butter sauce is perfect.
mdatik mai
[email protected]I made this dish for a potluck and it was a big hit. Everyone raved about it.
Hafiz Dil Murad Khoso
[email protected]This recipe is a great way to use up leftover cauliflower.
Ayden
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. It was delicious!
KURDAPYA
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
OmarUVX
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Hamdoon Ahmad
[email protected]This recipe is a keeper! I will definitely be making it again and again.
MommyPrepper Rae_Rae
[email protected]I've made this dish several times now and it's always a hit. It's a great side dish for any meal.
Amber Niemi
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it!
Binita Gajmer
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the cauliflower and the garlic butter sauce.
Rebar Osman
[email protected]I'm not usually a fan of cauliflower, but this dish changed my mind. The garlic butter sauce was amazing and the cauliflower was roasted to perfection.
Biswell Munsaka
[email protected]Easy to make and delicious! I loved the crispy texture of the cauliflower and the creamy sauce.
Future life
[email protected]This cauliflower dish was a hit with my family! The garlic butter sauce was flavorful and the cauliflower was cooked perfectly. I will definitely be making this again.