BAKED CAULIFLOWER AND MUSHROOMS
Looking for a new way to serve cauliflower? Try this yummy veggie casserole!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray square baking dish, 9x9x2 inches, with cooking spray.
- Mix all ingredients except green onions. Spread evenly in baking dish.
- Bake uncovered 40 to 45 minutes, stirring occasionally, until vegetables are tender and golden brown. Sprinkle with green onions.
Nutrition Facts : Calories 40, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 210 mg
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Bikash Tamang
[email protected]This dish is a waste of time and money. It's bland, boring, and not worth eating.
Sayetion Zanothando
[email protected]This dish is not worth the effort. It's not very flavorful and it's a lot of work to make.
Roman Baraiily
[email protected]This dish is not as flavorful as I expected. I would add more herbs and spices next time.
Queen Rahimi
[email protected]This dish is a bit too oily for my taste. I would use less olive oil next time.
MrBaTastic
[email protected]The cauliflower was a bit tough. I think I would parboil it next time before baking it.
BK ABDULLA_
[email protected]This dish is a bit bland for my taste. I would add some more spices next time.
Laronn Woods
[email protected]I would definitely recommend this dish to others.
Conrad Ross
[email protected]This dish is a great source of vitamins and minerals.
didier ndaye Ngandu
[email protected]The mushrooms add a delicious umami flavor to this dish.
Amirali Gopang
[email protected]I love the crispy texture of the cauliflower in this dish.
Bello comedy
[email protected]This dish is a great way to use up leftover cauliflower and mushrooms.
Raheel Don
[email protected]I've made this dish several times now, and it's always perfect. It's a great way to get my kids to eat their vegetables.
Tawnie Bigelow
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Suzzy Chita
[email protected]I love how this dish is so customizable. I can add or remove any ingredients I want to make it perfect for my taste.
Champayne Dawkins-Lee
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even an appetizer.
kareem Meharzi
[email protected]This is a great recipe for a healthy and delicious side dish. It's also really easy to make.
Rana akeel
[email protected]I'm not usually a fan of cauliflower, but this dish changed my mind. It was so flavorful and delicious.
Aziza
[email protected]This cauliflower and mushroom dish is a real winner! The flavors are so rich and the texture is perfect.