BAKED CATFISH DIJON

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Make and share this Baked Catfish Dijon recipe from Food.com.

Provided by simplemom

Categories     One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

2 lbs catfish fillets
salt and pepper
2 tablespoons butter
1/4 cup Dijon mustard
2 tablespoons dry vermouth
1/4 cup chopped fresh parsley
3/4 cup thinly sliced onion
1 cup mayonnaise
1/2 teaspoon Tabasco sauce
2 lemons

Steps:

  • Preheat oven to 350.
  • Arrange fish in a shallow baking dish.
  • Salt and pepper liberally.
  • cover with sliced onion and dot with butter.
  • Bake 20 minutes or until fish flakes easily.
  • Mix mayo, mustard, vermouth and Tabasco.
  • Pour over fish and broil 2-3 minutes, until brown and bubbly.
  • sprinkle parsley over top of dish.
  • Serve hot with lemon wedges.

Aliyu Usman
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This recipe is a great way to cook catfish. The fish is moist and flaky, and the sauce is creamy and flavorful.


Azad Panchhi
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I'm not sure what I did wrong, but my sauce turned out lumpy. :(


Olalekan Ifetayo
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This dish was a bit too bland for my taste. I think it could have used more seasoning or a more flavorful sauce.


Namugavu Christine
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I'm not a big fan of fish, but this recipe changed my mind! The catfish was cooked to perfection and the sauce was so flavorful.


Terry Nobles
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This recipe is easy to follow and the results are delicious. I highly recommend it!


Eugene Shufelt
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I've made this recipe several times and it's always a hit! My family loves the catfish and the sauce.


hurain khan
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This recipe is a great way to cook catfish. The fish is moist and flaky, and the sauce is creamy and flavorful.


Frezz saintleger
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I'm not sure what I did wrong, but my sauce turned out lumpy. :(


Mis Moyna
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I love this recipe! It's so easy to make and the results are always delicious.


warda rashid
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This recipe is a keeper! I'll definitely be making it again.


Albert Manjese
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The catfish was a bit overcooked, but the sauce was delicious.


Hriste Niko
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This dish was a bit too bland for my taste. I think it could have used more seasoning or a more flavorful sauce.


Bangar Bangali
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This recipe was easy to follow and the results were amazing! The catfish was cooked evenly and the sauce was creamy and flavorful. I served it with rice and a side of vegetables and it was a perfect meal.


Jahid Hasan Mle
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I'm not a huge fan of fish, but this recipe changed my mind! The catfish was cooked to perfection and the sauce was so flavorful. I'll definitely be making this again.


Home Email
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Just made this for dinner and it was a hit! My family loved the flavor and texture of the catfish. The sauce was also delicious and really brought the dish together.


Saifi Naz
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This baked catfish dijonnaise recipe is an absolute delight! The fish comes out flaky and moist, with a crispy exterior that perfectly complements the creamy, tangy sauce. I highly recommend it!


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