"THESE CARROTS are compatible with most any meal. The chicken broth gives them great flavor. Whenever I serve this dish, there are never any leftovers. For a variation, this vegetable combination is delicious mashed in with potatoes."
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6 servings.
Number Of Ingredients 3
Steps:
- Place the carrots and onions in an ungreased 1-qt. casserole; pour chicken broth over all. Cover and bake at 325° for 1 hour.
Nutrition Facts : Calories 41 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 185mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 3g fiber), Protein 1g protein.
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Edith Okorare
[email protected]I love this recipe.
Yonis Bilaal
[email protected]These carrots are the best!
NOOB GAMER FF
[email protected]I'm definitely going to make these carrots again.
Kariisa Geoffrey
[email protected]These carrots are a great way to get your kids to eat their vegetables.
Fc Maruf islam sagor
[email protected]I'm not a big fan of carrots, but these were surprisingly good.
Midnight Monsters
[email protected]These carrots are the perfect healthy snack.
Sarwan Prasad
[email protected]I love the crispy edges on these carrots.
Leonice Ayuma
[email protected]These carrots are so easy to make and they're always a crowd-pleaser.
Dzan Amel2020
[email protected]These carrots are the perfect side dish for a holiday dinner.
Hamza Sheikh
[email protected]I made these carrots for a potluck and they were a big hit.
Angela McCollum
[email protected]These carrots are a great way to use up leftover carrots.
Muhabat Noor
[email protected]These carrots are so delicious and easy to make. I'll definitely be making them again.
Modise Mulane
[email protected]I love how versatile this recipe is. You can add different spices or herbs to change the flavor.
Epaphroditus Reborn
[email protected]I've made these carrots several times and they're always a hit. They're the perfect side dish for a weeknight meal.
Umesh Shah
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavor.
RIcardo Mungia
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious and healthy side dish.
muid azad moon
[email protected]These baked carrots are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Miss teacher
[email protected]These carrots are so easy to make and they're always a crowd-pleaser. I love serving them at holiday dinners.
LaDiamond B. (Diamond)
[email protected]I've never been a big fan of carrots, but these were surprisingly good. The honey and butter glaze was the perfect touch.
Alfred Nartey
[email protected]These baked carrots were a hit with my family! They were easy to make and tasted delicious. I especially loved the crispy edges.