Steps:
- Preheat the oven to 425 degrees F.
- Heat the butter in a small cast-iron skillet over medium-high heat. Add the onion and cook, stirring occasionally, until softened and starting to brown, about 8 minutes. Add the garlic and cook, stirring, for 30 seconds. Top the onion mixture with the cheeses. Add the milk and stir everything to combine.
- Place the skillet inside a roasting pan or baking dish and fill the pan with enough hot water to come halfway up the sides of the skillet. Transfer to the oven and bake until the cheese is melted and gooey, 20 to 25 minutes. Sprinkle with chives and serve immediately with crackers.
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Jacqueline Tito
[email protected]I followed the recipe exactly, but my dip turned out too runny. I think I should have cooked it for a little longer.
Anjon Sarkar
[email protected]This dip is a bit too spicy for my taste. Next time, I'll use less cayenne pepper.
Clodagh Flynn
[email protected]I'm not a fan of caramelized onions, so I substituted them with sautéed mushrooms. It turned out great!
Ericka Joy Robles
[email protected]This dip is a little on the heavy side, but it's worth it. It's so delicious!
Calah Barnes
[email protected]I served this dip with tortilla chips, crackers, and vegetables. It was a great way to feed a crowd.
Naeem Achakzai
[email protected]This dip is so easy to make. I just threw all the ingredients in a slow cooker and let it do its thing.
shaimun saim
[email protected]The caramelized onions are the star of this show. They add so much flavor and sweetness.
Qudrat Wazir
[email protected]I love that this recipe uses three different types of cheese. It gives the dip a really rich and complex flavor.
Meek Ahoe
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just as a snack for my family. It's always a crowd-pleaser.
punjabi songe T
[email protected]I'm not usually a fan of onion dip, but this recipe changed my mind. The caramelized onions add a delicious sweetness that balances out the sharpness of the cheese.
MD Foisal
[email protected]This is my new favorite dip recipe. It's so easy to make and it always turns out perfectly. I love the combination of the melted cheese, caramelized onions, and spices.
felicia okon
[email protected]I made this dip for a family gathering and it was a huge success. The cheese was melted and gooey, the onions were perfectly caramelized, and the spices added just the right amount of flavor.
Cirhuza Jose
[email protected]This caramelized onion dip was a hit at my last party! Everyone raved about the rich, flavorful cheese and the crispy onions. I'll definitely be making this again.