BAKED CARAMELIZED ONION TRIPLE CHEESE DIP
Steps:
- Preheat the oven to 425 degrees F.
- Heat the butter in a small cast-iron skillet over medium-high heat. Add the onion and cook, stirring occasionally, until softened and starting to brown, about 8 minutes. Add the garlic and cook, stirring, for 30 seconds. Top the onion mixture with the cheeses. Add the milk and stir everything to combine.
- Place the skillet inside a roasting pan or baking dish and fill the pan with enough hot water to come halfway up the sides of the skillet. Transfer to the oven and bake until the cheese is melted and gooey, 20 to 25 minutes. Sprinkle with chives and serve immediately with crackers.
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Jacqueline Tito
jacquelinetito47@yahoo.comI followed the recipe exactly, but my dip turned out too runny. I think I should have cooked it for a little longer.
Anjon Sarkar
anjon_s@hotmail.comThis dip is a bit too spicy for my taste. Next time, I'll use less cayenne pepper.
Clodagh Flynn
flynn.c@gmail.comI'm not a fan of caramelized onions, so I substituted them with sautéed mushrooms. It turned out great!
Ericka Joy Robles
r_e10@hotmail.co.ukThis dip is a little on the heavy side, but it's worth it. It's so delicious!
Calah Barnes
bcalah28@hotmail.comI served this dip with tortilla chips, crackers, and vegetables. It was a great way to feed a crowd.
Naeem Achakzai
a.n24@gmail.comThis dip is so easy to make. I just threw all the ingredients in a slow cooker and let it do its thing.
shaimun saim
s-s@gmail.comThe caramelized onions are the star of this show. They add so much flavor and sweetness.
Qudrat Wazir
wazir_q@hotmail.comI love that this recipe uses three different types of cheese. It gives the dip a really rich and complex flavor.
Meek Ahoe
m@hotmail.co.ukThis dip is perfect for any occasion. I've served it at parties, potlucks, and even just as a snack for my family. It's always a crowd-pleaser.
punjabi songe T
p-t67@aol.comI'm not usually a fan of onion dip, but this recipe changed my mind. The caramelized onions add a delicious sweetness that balances out the sharpness of the cheese.
MD Foisal
foisal.md@hotmail.comThis is my new favorite dip recipe. It's so easy to make and it always turns out perfectly. I love the combination of the melted cheese, caramelized onions, and spices.
felicia okon
feliciaokon19@gmail.comI made this dip for a family gathering and it was a huge success. The cheese was melted and gooey, the onions were perfectly caramelized, and the spices added just the right amount of flavor.
Cirhuza Jose
j84@hotmail.frThis caramelized onion dip was a hit at my last party! Everyone raved about the rich, flavorful cheese and the crispy onions. I'll definitely be making this again.