BAKED BRIE WITH MUSHROOMS AND ALMONDS

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Baked Brie with Mushrooms and Almonds image

Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette slices.

Provided by Amy

Categories     Appetizers and Snacks     Vegetable     Mushrooms

Time 30m

Yield 8

Number Of Ingredients 7

2 tablespoons butter
1 teaspoon crushed garlic
2 tablespoons slivered almonds
1 (8 ounce) can sliced mushrooms, drained
1 tablespoon brandy
1 teaspoon dried tarragon
1 (8 ounce) wedge Brie cheese, coating removed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt the butter in a medium saucepan over medium heat. Mix in garlic and almonds, heating until almonds are lightly browned. Stir in mushrooms and cook until tender, about 5 minutes. Cover with brandy and sprinkle with tarragon.
  • Place Brie in a small baking dish. Pour the mushroom and brandy mixture over Brie. Bake in the preheated oven 20 minutes, or until bubbly.

Nutrition Facts : Calories 142.6 calories, Carbohydrate 2.1 g, Cholesterol 36 mg, Fat 11.6 g, Fiber 0.9 g, Protein 6.8 g, SaturatedFat 6.8 g, Sodium 318.2 mg, Sugar 0.8 g

Desh Engineering Works
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I have made this baked brie several times now, and it is always a hit! It is a great appetizer or party food.


Afner Tepayotl
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This baked brie is a great way to impress your guests. It is easy to make and always a crowd-pleaser.


Abigail Hill
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I love this baked brie! It is so creamy and flavorful. I always get compliments on it when I make it for parties.


Pisica Anise Damiana
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This baked brie is a delicious and easy-to-make appetizer. I highly recommend it!


Sunil Khatik
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I have made this baked brie many times, and it is always a hit! It is a great appetizer or party food.


Jeevan Khatiwada
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I would not recommend this baked brie recipe. It was not worth the effort.


Kamala Sindali
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This baked brie was a waste of time and money. The brie was overcooked and the mushrooms were rubbery.


Tcheutchoua ronel
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I found this baked brie to be a bit bland. I think it could have used more seasoning.


Sooni Ali
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This baked brie was a bit too rich for my taste, but my husband loved it.


Usman Wazir
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I made this baked brie for my family, and they loved it! The brie was cooked to perfection, and the mushrooms and almonds added a nice touch.


Saidajannatmim Mim
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This baked brie was amazing! The brie was melted and gooey, and the mushrooms and almonds added a nice flavor.


Nikko Brass
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I highly recommend this baked brie recipe. It's delicious and easy to make.


Katlego Siko
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This baked brie is a great appetizer or party food. It's easy to make and always a hit with guests.


Benish Bhatti
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I love the combination of flavors in this baked brie. The brie is creamy and rich, the mushrooms are earthy and savory, and the almonds add a nice crunch.


Azan Maher
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This was my first time making baked brie, and it turned out great! The recipe was easy to follow, and the brie was cooked to perfection.


aleesha Abdul alif
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I've made this baked brie several times now, and it's always a crowd-pleaser. The combination of brie, mushrooms, and almonds is just perfect.


Gionni Gardia
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This baked brie with mushrooms and almonds was a hit at my last party! The brie was perfectly melted and gooey, and the mushrooms and almonds added a nice savory crunch.