BAKED BRIE WITH FRESH HERBS
Make and share this Baked Brie With Fresh Herbs recipe from Food.com.
Provided by Alia55
Categories High Protein
Time 25m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Reconstitute tomato bits in hot water about 10 minutes; drain and set aside.
- In bowl of food processor combine tomato bits, basil, cheese, nuts, oil, garlic and pepper.
- Process to form a fine paste; season with salt.
- Cover and refrigerate.
- Bring to room temperature before topping cheese.
- Trim top crust from Brie wheels.
- Cover top of cheese with tomato mixture, dividing equally.
- On baking sheet, bake in 375ºF oven about 5 minutes, just until cheese begins to melt.
- Transfer to serving plates and surround with croutons or crackers.
- Garnish with basil sprigs.
- Serve immediately.
Nutrition Facts : Calories 113.8, Fat 9.4, SaturatedFat 5.2, Cholesterol 28.9, Sodium 212.5, Carbohydrate 1, Fiber 0.3, Sugar 0.5, Protein 6.5
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Jane Wanjiru
jwanjiru4@yahoo.comI love this recipe! It's so easy to make and always turns out delicious. The brie is always perfectly melted and the herbs add a nice touch of flavor.
Gabriel Rank
rank.g@gmail.comThis recipe is so easy to follow and the results are amazing! The brie was cooked perfectly and the herbs added a delicious flavor. I would highly recommend this recipe to anyone looking for a delicious and easy appetizer.
Arooj Shoukat
shoukat.a@yahoo.comI made this recipe for a party last weekend and it was a huge hit! Everyone loved it. The brie was so creamy and delicious, and the herbs added a nice touch. I will definitely be making this again.
Destiny changer kawuku
destiny_c31@gmail.comI've tried this recipe several times and it's always a hit. The brie is always perfectly melted and the herbs add a nice touch of flavor.
NADIM TECH BD
n85@yahoo.comThis recipe is a keeper! The brie was perfectly melted and the herbs added a delicious flavor.
Josemiguel_HD
josemiguel_hd@hotmail.co.ukThis is my favorite baked brie recipe. It's always a hit at parties.
Marry Hunu
mh@yahoo.comI love this recipe! It's so easy to make and always turns out delicious.
Shelia Gonzales
g-s16@yahoo.comThis is a great recipe! The brie was perfectly melted and the herbs added a delicious flavor. I would definitely recommend this recipe.
Islamic Teacher
teacher@gmail.comThis recipe is amazing! The brie was so creamy and delicious, and the herbs added a perfect touch of flavor. I will definitely be making this again.
joseph boateng
boateng_joseph@yahoo.comI've made this recipe several times and it's always a hit. The brie is always perfectly melted and gooey, and the herbs add a delicious flavor. I would highly recommend this recipe to anyone looking for a delicious and easy appetizer.
Lisa jayne Boulton
lisaj@gmail.comThis is my go-to recipe for baked brie. It's so easy to make and always turns out delicious. The brie is always perfectly melted and the herbs add a nice touch of flavor.
Ali hadier
hadier.a@yahoo.comI love this recipe! The brie is always perfectly melted and gooey, and the herbs add a delicious flavor. I've made this several times for parties and it's always a hit.
ilori temitope
i.t@gmail.comThis recipe is so easy to follow and the results are amazing! The brie was cooked perfectly and the herbs added a delicious flavor. I would highly recommend this recipe to anyone looking for a delicious and easy appetizer.
Rosemary Mejia
mejia61@gmail.comI made this for a party last weekend and it was a huge hit! Everyone loved it. The brie was so creamy and delicious, and the herbs added a nice touch. I will definitely be making this again.
arif King
king39@aol.comBaked brie is one of my favorite appetizers, and this recipe is the best I've tried. The brie was perfectly melted and gooey, and the fresh herbs added a delicious flavor. I will definitely be making this again!