BAKED BRIE IN A BREAD BOWL RECIPE
Provided by á-170456
Number Of Ingredients 7
Steps:
- With a sharp knife, cut a 'lid' from the top of the bread. Carefully remove insides, leaving a 1-inch crust. In a small bowl, mix butter with garlic. (Time-saving tip: Microwave butter and garlic together until butter melts.) Brush the garlic butter inside the loaf. Slice brie into cubes and place the cheese inside the loaf. Sprinkle with thyme, marjoram and cayenne pepper. Top the loaf with the reserved bread lid. Set the brie-filled loaf on a baking sheet and bake at 350 degrees, until cheese is melted and loaf is crusty, 12 to 15 minutes. Serve a salad while the bread is in the oven. Serve the bread hot on a large wooden cutting board set in the center of the table. Break off pieces and dip into the melted cheese. This recipe yields 2 servings.
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Billalahmed 1589
1589billalahmed@aol.comThis was not what I expected.
Nicole Odak
nicoleo@gmail.comThis was a little too salty for my taste.
Azim Ahmed
a-a@hotmail.co.ukI'm going to try this with a different type of bread next time.
Abdallah Touaibia
abdallahtouaibia@yahoo.comThis is the perfect dish for a crowd.
Nazmul Sakib
s@hotmail.co.ukI'm not sure how I've never tried this before.
Victor Olivera
o-victor@hotmail.co.ukThis looks so easy to make.
Sandrah Musiime
musiime_sandrah16@hotmail.comI'm going to make this for my next potluck.
Sounds MY CHANEL
m11@gmail.comThis is a great recipe for a special occasion.
Blue Nova
blue_nova@gmail.comI can't wait to try this for my next dinner party.
Bongani Nkuna
b@gmail.comThis looks like the perfect comfort food for a cold night.
M. Ahtesham
am37@hotmail.comI'm going to try this with a different type of cheese next time.
Junaid Lawangeen
lawangeen.junaid@gmail.comThis is a great way to use up leftover brie.
BTS FANGIRL Army
barmy8@hotmail.frI added some chopped nuts to the bread bowl for a little extra crunch.
Randell Thinn
thinnrandell27@yahoo.comThis was easy to make and so impressive.
Wendy Kheswa
kheswa99@hotmail.comI'm not a huge fan of brie, but I loved this dish.
Rb12 Aunoo
r-aunoo89@hotmail.comThis is a great recipe for a party appetizer.
Unknown Channel
cunknown10@hotmail.comI made this last night and it was a huge hit! The brie was perfectly melted and the bread bowl was so flavorful.
Mk Kadija
kadija-m37@hotmail.comThis looks so delicious! I can't wait to try it.