BAKED BRIE IN A BREAD BOWL RECIPE
Provided by รก-170456
Number Of Ingredients 7
Steps:
- With a sharp knife, cut a 'lid' from the top of the bread. Carefully remove insides, leaving a 1-inch crust. In a small bowl, mix butter with garlic. (Time-saving tip: Microwave butter and garlic together until butter melts.) Brush the garlic butter inside the loaf. Slice brie into cubes and place the cheese inside the loaf. Sprinkle with thyme, marjoram and cayenne pepper. Top the loaf with the reserved bread lid. Set the brie-filled loaf on a baking sheet and bake at 350 degrees, until cheese is melted and loaf is crusty, 12 to 15 minutes. Serve a salad while the bread is in the oven. Serve the bread hot on a large wooden cutting board set in the center of the table. Break off pieces and dip into the melted cheese. This recipe yields 2 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Billalahmed 1589
[email protected]This was not what I expected.
Nicole Odak
[email protected]This was a little too salty for my taste.
Azim Ahmed
[email protected]I'm going to try this with a different type of bread next time.
Abdallah Touaibia
[email protected]This is the perfect dish for a crowd.
Nazmul Sakib
[email protected]I'm not sure how I've never tried this before.
Victor Olivera
[email protected]This looks so easy to make.
Sandrah Musiime
[email protected]I'm going to make this for my next potluck.
Sounds MY CHANEL
[email protected]This is a great recipe for a special occasion.
Blue Nova
[email protected]I can't wait to try this for my next dinner party.
Bongani Nkuna
[email protected]This looks like the perfect comfort food for a cold night.
M. Ahtesham
[email protected]I'm going to try this with a different type of cheese next time.
Junaid Lawangeen
[email protected]This is a great way to use up leftover brie.
BTS FANGIRL Army
[email protected]I added some chopped nuts to the bread bowl for a little extra crunch.
Randell Thinn
[email protected]This was easy to make and so impressive.
Wendy Kheswa
[email protected]I'm not a huge fan of brie, but I loved this dish.
Rb12 Aunoo
[email protected]This is a great recipe for a party appetizer.
Unknown Channel
[email protected]I made this last night and it was a huge hit! The brie was perfectly melted and the bread bowl was so flavorful.
Mk Kadija
[email protected]This looks so delicious! I can't wait to try it.