BAKED BISCUIT WREATH DIP
Steps:
- reheat oven to 350°. Halve biscuits and flatten each one out, then roll into a ball and place in an oven-proof skillet seam side down. Arrange in a ring around the skillet. Brush biscuits with olive oil and sprinkle with 1 tablespoon Parmesan.
- In a large bowl, combine mozzarella, ricotta, spinach, Parmesan, mayonnaise, garlic powder, and salt and mix until combined.
- Spoon dip into center of skillet and sprinkle with red pepper flakes.
- Bake until warmed through, bubbly, and golden, 25 to 30 minutes. Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Edmund Sutton
[email protected]This is the best biscuit wreath dip I've ever had. I will definitely be making it again.
Casey kim Alana
[email protected]I made this dip for my family and they loved it. It's the perfect comfort food for a cold winter day.
Ayan Rajpoot
[email protected]This is a great recipe for a party. It's easy to make and always a hit with guests.
Alison Leblanc
[email protected]I love that this recipe is so versatile. I can use any type of cheese or toppings that I like. I've made it with cheddar, mozzarella, and even goat cheese. It's always delicious.
Mughal khan
[email protected]This is the best biscuit wreath dip I've ever had. The biscuits are so fluffy and the cheese is perfectly melted. I will definitely be making this again.
Sandra Stidum
[email protected]This is a great recipe for a quick and easy appetizer. I love that I can use store-bought biscuit mix to save time.
Haji Aslam
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it!
Siphosinkosi Khanyilihle
[email protected]This is the perfect party food! It's easy to make, delicious, and always a crowd-pleaser.
Cynthia Barnes
[email protected]I've made this dip several times now and it's always a hit. I love that it's so easy to make and that I can use any type of cheese or toppings that I like.
mohammed afzal
[email protected]This dip is so good! I made it for my family and they loved it. It's the perfect comfort food for a cold winter day.
Bishowjeet Kumer
[email protected]This is a delicious and easy appetizer. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Biraj Sunar
[email protected]This was a great recipe! I made it for a party and it was a huge hit. I will definitely be making it again.
Talha Ahmad
[email protected]This is the best biscuit wreath dip I've ever had! The biscuits are so light and fluffy, and the cheese is perfectly melted. I will definitely be making this again and again.
Laiba Akram Quershi
[email protected]I love that this recipe is so versatile. You can add any type of cheese or toppings that you like. I've made it with cheddar, mozzarella, and even goat cheese. It's always delicious.
Saqain Haider
[email protected]This dip is a game-changer! I used to make a similar dip with crescent rolls, but this one is so much better. The biscuits are so fluffy and the cheese is perfectly melted.
Kwami senyo
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! It was so easy to make and the flavor was incredible. I will definitely be making this again.
Jameel Qasem
[email protected]This is the perfect appetizer for any occasion. It's easy to make, delicious, and always a hit with guests.
Subham rai Subham rai
[email protected]I've made this dip several times now and it's always a crowd-pleaser. I like to add a little bit of cayenne pepper to give it a bit of a kick.
Jeffrey Debbie Saylor
[email protected]This was a hit at our Christmas party! Everyone was raving about it. I used a store-bought biscuit mix to save time, and it turned out great.
Tsedenish Oyunchimeg
[email protected]My family loved this dip! It was so easy to make and the flavor was amazing. I will definitely be making this again.