An easy-to-make, dessert, impressive presentation. Makes a nice brunch addition. Recipe donated by Foodland Ontario.
Provided by TOOLBELT DIVA
Categories Dessert
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (180C).
- In a small bowl, combine sugar and cinnamon.
- Core apples, and widen opening at top to accommodate biscuit.
- Rub insides and tops of apples generously with sugar-cinnamon mixture.
- Prepare biscuit dough per instructions on package, using baking mix and milk.
- Spoon biscuit mixture into cored apples, mounding slightly, and spreading to edges.
- Place on baking sheet and bake in preheated oven for 30 minutes, or until apples are done and biscuits golden brown.
- Any leftover dough can be shaped into biscuits and baked together with filled apples, for the same amount of time.
- For variety: A sprinkle of any of the following may be added to biscuit dough: sprinkle of raisins, currants, dried cranberries or chopped almonds;.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yandie Mitchell
[email protected]I'm going to try making these biscuits again, but I'm going to use a different recipe.
Robert Dunning Jr.
[email protected]The biscuits didn't rise very well. I'm not sure what I did wrong.
Liaqat Momand
[email protected]These biscuits were a little too sweet for my taste.
Md Younous
[email protected]I'm not a fan of apples, but I still enjoyed these biscuits. The biscuit dough is very good.
Barnali Biswas
[email protected]These biscuits are a great way to use up leftover apples.
Terriclouse Clouse
[email protected]I love that these biscuits can be made ahead of time and reheated later. It makes them perfect for busy weeknights.
Hat There
[email protected]These biscuits are the perfect fall treat. The apples and cinnamon give them a warm and cozy flavor.
Jawad Mughal10
[email protected]I'm not a big baker, but these biscuits were easy to make and turned out great. The apple filling is especially delicious.
Touqeer Shah
[email protected]I made these biscuits for a potluck and they were a huge success! Everyone loved them.
amar jaleel
[email protected]These baked biscuits filled with apple were a hit with my family! The biscuits were fluffy and the apple filling was sweet and gooey. I will definitely be making these again.