BAKED BEEF TENDERLOIN WITH DIANE SAUCE
Make and share this Baked Beef Tenderloin With Diane Sauce recipe from Food.com.
Provided by LindaMom
Categories Meat
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400. Place sheet of foil on 15 X 10 X 1-inch baking pan or cookie sheet. Place beef tenderloin on foil; tuck narrow end under. Turn edges of foil up around tenderloin to contain juices. Bake at 400 for 30-40 minutes for medium doneness.
- Meanwhile, in small bowl, combine broth and cornstarch; blend well. Set aside.
- Heat oil in small nonstick skillet until hot. Add onions; cook about 1 minute. Stir in parsley, pepper, mustard, and lemon juice. Add cornstarch mixture; cook and stir over medium heat for 4 - 6 minutes or until sauce is bubbly and slightly thickened.
- To serve, cut tenderloin into 1/2-inch slices. Serve sauce over slices.
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bk flo
[email protected]This is a great recipe for a special occasion. It's easy to make and the results are impressive.
Isaiah Angel
[email protected]I'm not a big fan of beef tenderloin but this recipe changed my mind. It was juicy and flavorful, and the Diane sauce was amazing.
Nabukeera Gorret
[email protected]This was my first time making beef tenderloin and it turned out perfectly. The Diane sauce was the perfect complement to the meat.
Thandi Dlamini
[email protected]I've been looking for a good beef tenderloin recipe and this one is perfect. It's simple to make and the results are incredible.
Odedele Joseph adeshina
[email protected]I love this recipe! It's always a hit with my family and friends.
Pruitt Lisa
[email protected]This recipe was easy to follow and the results were amazing. The beef was cooked perfectly and the sauce was rich and flavorful.
jan Jannat
[email protected]This was the best beef tenderloin I've ever had. The Diane sauce was out of this world.
TAURAI SAMATANGA
[email protected]I'm so glad I found this recipe. It's a great way to impress guests without spending a lot of time in the kitchen.
Professorsahab07 Gaming
[email protected]This recipe is a keeper! I'll definitely be making it again.
Juan Roman
[email protected]I wasn't sure how this recipe would turn out but I was pleasantly surprised. The beef was so tender and the sauce was delicious.
Matubbar Fahim
[email protected]This was my first time making beef tenderloin and it turned out amazing! The Diane sauce was the perfect finishing touch.
GHETTO SOLDIER
[email protected]I've made this recipe several times now and it never disappoints. I love the way the Diane sauce pairs with the beef.
Ayan Cell
[email protected]This is now my go-to recipe for beef tenderloin. It's always a hit with my guests.
damien parker
[email protected]I was very impressed with this recipe. The tenderloin came out so tender and flavorful, and the Diane sauce was delicious.
URDU HUB
[email protected]This was heavenly! I've never had beef tenderloin before and now I'm hooked. The Diane sauce was the perfect complement to the tender, juicy meat.