BAKED BEANS WITH BURNT ENDS
Top as a garnish with fineIy chopped onions. I found this recipe in Everyday With Rachael Ray magazine. I have not tried this recipe, but I'm posting it for safe keeping. I plan to use Splenda brown sugar.
Provided by internetnut
Categories Beans
Time 30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large pot, cook the bacon over medium-high heat until crisp, 5-6 minutes.
- Add the onion, season with salt and pepper and cook, stirring occasionally, until golden, about 3 minutes.
- Stir in the brown sugar, ketchup, pickle juice and dry mustard and cook, stirring, until thickened, about 2 minutes.
- Stir in the pork and beans, pinto beans and burnt ends; cook, stirring occasionally, until heated through, about 10 minutes.
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Kungawo Mvokwe
[email protected]I found this recipe to be a bit too sweet for my taste.
Metallioid
[email protected]I'm not sure what I did wrong, but my baked beans turned out mushy. I think I might have cooked them for too long.
mr sk
[email protected]These baked beans are perfect for a summer cookout.
Possible Abubakar
[email protected]I'm always looking for new and exciting baked beans recipes, and this one definitely fits the bill. The burnt ends are a unique and delicious twist.
Macaulay Israel
[email protected]I've made this recipe several times and it's always a hit. My friends and family love the smoky flavor of the burnt ends.
Aidah Nakitto
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Md Hossin
[email protected]I love the combination of sweet and savory in this dish. The burnt ends add a nice smoky flavor.
akkakar kakar
[email protected]I made this recipe exactly as written and it turned out perfectly. The beans were tender and flavorful, and the burnt ends were crispy and delicious.
AFRIDI gaming
[email protected]These baked beans are the perfect side dish for any summer BBQ.
Bruce Tibbetts
[email protected]I'm not usually a fan of baked beans, but this recipe changed my mind. The burnt ends add a delicious smoky flavor that I can't resist.
Jasmine Bauer
[email protected]I made this dish for my family and they loved it! The beans were tender and flavorful, and the burnt ends were crispy and smoky.
Scott Shadoin
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. I highly recommend it.
PANNDA GAMING
[email protected]I've tried many baked beans recipes, but this one is by far the best. The burnt ends add a unique and delicious twist.
Michelle Bally
[email protected]These baked beans with burnt ends were a hit at my last potluck! Everyone raved about the smoky, sweet, and savory flavor.