BAKED BEANS & ONION BURGERS
Take one all-American patty and load it up Massachusetts-style with Boston baked beans and caramelized onions on slices of Boston brown bread.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine bread crumbs, egg, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve between brown bread with toppings.
Nutrition Facts :
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Scot Tolgoni
[email protected]I love how easy these burgers are to make. They're perfect for a quick and easy weeknight meal.
Omar Graham
[email protected]These burgers were easy to make and they turned out great! I will definitely be making them again soon.
Sk Rony tv
[email protected]I made these burgers with whole wheat buns and they were delicious! They're a great healthy alternative to traditional beef burgers.
Atai Allen
[email protected]These burgers were a bit too spicy for me.
TrAp KiNg
[email protected]I loved the addition of Worcestershire sauce to these burgers. It really gave them a unique and delicious flavor.
Deadhead 9351
[email protected]These burgers were a bit dry for my taste.
Sania Rehman
[email protected]I've tried many baked bean burger recipes and this one is by far the best. The burgers are moist, flavorful, and hold together well.
Dev Lama
[email protected]These burgers were easy to make and they tasted great! I will definitely be making them again.
Ta'naji Dixon
[email protected]I made these burgers for a party and they were a big hit! Everyone loved them.
Ghamgen Awara
[email protected]These burgers were a bit too oily for my taste.
Chelsie LAEL
[email protected]I followed the recipe exactly and the burgers turned out great! They were moist and flavorful, and the Worcestershire sauce added a nice touch.
Youssef Zsiri
[email protected]These burgers were a bit bland for my taste. I think they needed more seasoning.
Kas Mahad
[email protected]I wasn't sure how these burgers would turn out, but I was pleasantly surprised. They were really tasty and easy to make. I'll definitely be making them again.
Ram Bahadur Gurung
[email protected]These burgers were delicious! I loved the combination of beans and onions, and the Worcestershire sauce added a nice depth of flavor. I also liked that they were baked instead of fried, which made them a bit healthier.
Fatema Bagum
[email protected]I've made these burgers a few times now and they're always a crowd-pleaser. They're so easy to make and they're always so juicy and flavorful.
Sumit Roy
[email protected]These burgers were a hit with my family! The beans and onions added a delicious savory flavor, and the Worcestershire sauce gave them a nice tang. I will definitely be making these again.