BAKED BEANS
These are the only baked beans that my family eats. They are made with bacon and Velveeta cheese,and are always a huge hit at picnics and get togethers.
Provided by Karin Bee
Categories Beans
Time 1h
Yield 1 9x13 pan, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook onion and bacon together until onion is soft.
- Mix everything together and put into a 9x13 pan.
- Bake at 350 for 40-45 minute.
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Arfa S
arfa_s@hotmail.comI love this recipe! The beans are always so tender and flavorful.
Love Patel
patell59@hotmail.co.ukThese beans are so easy to make and they're always a hit with my family.
Xander Freeley
fx@yahoo.comI made this recipe for a party and everyone raved about it. I'll definitely be making it again.
Akiram Kayz
akiram.k49@hotmail.comThese baked beans are a great way to get your kids to eat their vegetables.
Jonathan Perez
jonathan.perez38@gmail.comI've made this recipe a few times and I've always had great results. The beans are always tender and flavorful.
Wyatt Graham
g21@hotmail.co.ukI followed the recipe exactly, but my beans turned out dry and bland. I'm not sure what went wrong.
Sandip Rai
r.s@gmail.comThese beans are a bit too sweet for my taste, but they're still pretty good.
Kj Johnson
k@gmail.comI'm not a big fan of baked beans, but I have to say, these are pretty good. The sauce is especially flavorful.
Tariq Mayo
tariq-mayo@gmail.comThese baked beans are a great way to use up leftover ham. They're also a great side dish for any summer cookout.
Oseni Maxwell
m19@gmail.comI made this recipe for a potluck and it was a huge success. Everyone loved the beans and asked for the recipe.
Hassan Ali shahzada
shahzadah30@aol.comThese baked beans are so good, I could eat them every day!
Jackson myers
j_m@yahoo.comI've made this recipe several times and it always turns out great. The beans are always tender and flavorful, and the sauce is thick and rich.
rkramens
rkramens30@hotmail.frThese baked beans are a delicious and hearty dish that is perfect for a winter meal. The beans are cooked in a flavorful sauce made with bacon, onions, and brown sugar. I served them with some cornbread and coleslaw, and it was a hit with my family.