BAKED BEANS
Company worthy baked beans made with dried navy beans, smoked bacon, onions, garlic and molasses in a sweet tangy sauce with just a touch of kick. These classic baked beans are perfect for all your summer grilling and barbecuing needs. With just a little advanced preparation these tasty beans are so incredibly easy. I love to...
Provided by Beth Pierce
Categories Other Side Dishes
Time 1h35m
Number Of Ingredients 15
Steps:
- 1. In a Dutch Oven or large stockpot add the beans, salt and enough water to cover two inches over the top of the beans. Bring to a boil; cooking for 3 minutes. Cover and let sit 1-2 hours or until soft. Reserve a couple cups of the water and then drain the beans.
- 2. Preheat oven to 375 degrees. Place bacon in single layer on baking sheet. Cook for 6 minutes. Reserve bacon grease. Chop bacon into bite size pieces.
- 3. Add the bacon grease to a skillet over medium heat. Add the onion and red bell pepper cooking until soft; 5-7 minutes. Reduce the heat and add the garlic cooking for 1 minute; stirring constantly.
- 4. In the serving dish combine the cooked drained beans, cooked onion/pepper mixture, tomato sauce, ketchup, barbecue sauce, mustard, Worcestershire sauce, molasses, smoked paprika, black pepper, and cayenne pepper. Sprinkle the chopped bacon over the top. Bake covered with foil in a preheated oven for 1 hour. Remove the foil and cook an additional 10-15 minutes. Check on them several times and if they get too thick used the liquid that you reserved from cooking the beans to thin them out.
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MdSaifulIslam Saiful
[email protected]I love the smoky flavor of these baked beans. They're the perfect addition to any potluck or barbecue.
Ayanda Mpanza
[email protected]These baked beans are the perfect side dish for a summer barbecue. They're hearty, flavorful, and easy to make.
Conner Cross
[email protected]I've never made baked beans before, but this recipe was so easy to follow. I'm definitely going to make them again.
Abu Zar
[email protected]These baked beans are a great way to get your kids to eat their vegetables. They're so tasty that they won't even realize they're eating beans.
Shahzaub Shahid
[email protected]I'm not a big fan of baked beans, but I tried this recipe and I was pleasantly surprised. The beans were tender and flavorful, and the sauce was delicious.
Osei Mechak a
[email protected]These baked beans are a great make-ahead dish. I can make them the day before and then just reheat them when I'm ready to serve.
leardmuji8
[email protected]I love that this recipe is so versatile. I can add different ingredients to it, like chopped bell pepper or corn, to change up the flavor.
Adam Adam
[email protected]These baked beans are a great way to use up leftover ham or bacon. They're also a great side dish for any summer cookout.
Gina Lopez
[email protected]I've tried a lot of baked bean recipes, but this one is by far the best. The beans are cooked to perfection and the sauce is incredible.
asfad azan
[email protected]I made these baked beans for a barbecue and they were a huge success! Everyone loved them and asked for the recipe.
Laxmi Khatri
[email protected]These baked beans are the perfect comfort food. They're hearty and filling, and the sweetness of the beans pairs perfectly with the smokiness of the bacon.
Storm Stormy
[email protected]I wasn't sure how I would like baked beans, but I decided to give this recipe a try and I'm so glad I did! They were so good, I ate two servings.
Sanny Ngwenya
[email protected]I love how easy this recipe is to make. I can throw it together in no time and it always turns out great.
Abaka Jerom
[email protected]I've been making this recipe for years and it never disappoints. The beans are always tender and flavorful, and the sauce is rich and tangy.
aaid dah
[email protected]These baked beans were a hit at my last potluck! Everyone raved about how delicious they were.