BAKED BEANS

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Baked Beans image

Provided by Sandra Lee

Categories     side-dish

Time 43m

Yield 6 to 8 servings

Number Of Ingredients 6

1/2 pound slab bacon, thickly sliced and chopped into 1/2-inch dice
2 (32-ounce) cans baked beans
1/2 cup ketchup
1/3 cup brown sugar
2 tablespoons hot pepper sauce
2 tablespoons honey

Steps:

  • In a heavy pot or Dutch oven, add the chopped bacon and cook over medium heat just until the fat begins to render, about 4 minutes. Add baked beans, ketchup, brown sugar, hot pepper sauce, and honey and bring to a simmer over medium heat. Reduce the heat slightly to maintain a simmer for 25 to 30 minutes, or until flavors are combined.;

Vijan Karki
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I've had better.


FAIQ SHAKEEL
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These baked beans were a bit too mushy for my taste.


Ashton Newingham
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I found these baked beans to be a bit bland.


Ram Rajali
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These baked beans are a bit too sweet for my taste.


[email protected] Ponniyakurssie
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I made these baked beans in a slow cooker and they turned out great. They were so easy to make and they were perfect for a party.


Skid From Skid And Pump
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These baked beans are a great way to use up leftover ham.


Hasanur zaman
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I love these baked beans. They're so flavorful and satisfying.


Doaa Basem
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Yum!


Lauren Bishop
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These baked beans are so good! I've already made them twice and I'm planning on making them again next week.


Lea Thalia Mekana
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I made these baked beans for a barbecue and they were a big hit. Everyone loved them!


Jaden godo
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These baked beans are easy to make and they taste great. I will definitely be making them again.


Zohaib Lucky
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I've made this recipe several times and it's always a winner. The beans are flavorful and the sauce is thick and rich.


Dahiru Hussaini
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These baked beans were delicious! I made them for a potluck and they were a hit. I especially loved the crispy bacon on top.


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