BAKED BEAN SOUP
Make and share this Baked Bean Soup recipe from Food.com.
Provided by flower7
Categories Beans
Time 30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large soup pot on medium-high heat, saute the onion in the olive oil until translucent and starting to caramelize, about 8-10 minutes.
- Add the carrot and chili powder and continue to cook, stirring frequently, about 3 minutes.
- Add garlic and stir for 1-2 minutes more or until carrots are tender.
- Stir in the mustard, water, tomatoes, beans, vinegar, molasses and soy sauce.
- Bring to a boil then lower heat and simmer for about 15 minutes.
- Add salt and pepper to taste.
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Marie Felix
[email protected]I love the addition of the cheese and sour cream. It really takes the soup to the next level.
Flufing Ghost
[email protected]This soup is delicious and so easy to make.
Md fardin Hosen
[email protected]I've made this soup several times and it's always a winner.
Meerhadi Meerhadi
[email protected]This is my go-to soup recipe when I'm feeling under the weather.
Aleena Joseph
[email protected]I love this soup! It's so comforting and filling.
Alexandra Terri
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Saniya McGruder
[email protected]I made this soup for a party and it was a hit. Everyone loved it.
junior cadet
[email protected]This soup is delicious! I love the smoky flavor from the bacon.
Star Mavis
[email protected]I followed the recipe exactly and the soup turned out great. It's a great soup for a cold winter day.
Sakib Wings
[email protected]This soup is so flavorful and satisfying. I love the addition of the spices.
ramlalbk Bk
[email protected]I made this soup for my family and they loved it. It's a great way to use up leftover beans.
RAI DER
[email protected]This soup is delicious! I love the combination of beans, bacon, and vegetables. It's also very easy to make. I will definitely be making this soup again.
Mohan Ramanjimappa
[email protected]I've made this soup several times and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
Kuro Aoi
[email protected]This soup is so comforting and filling. It's perfect for a cold winter day. I love the addition of the cheese and sour cream. It really takes the soup to the next level.
Cabdi Cali
[email protected]Easy and delicious! I made this soup for a potluck and it was a hit. Everyone loved it. I especially liked the smoky flavor from the bacon.
Aiden Stone
[email protected]Wow! This baked bean soup is incredible! The flavors are so rich and complex, and the texture is creamy and satisfying. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this soup again and again.