BAKED ASPARAGUS AND COUSCOUS
Enjoy this easy casserole dinner made with asparagus and couscous topped with crispy bread crumbs - ready in 40 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 425°.
- Mix broth, asparagus, couscous, soup, carrots, lemon juice, dill weed and salt in 2-quart casserole. Cover and bake 20 minutes or until hot and bubbly.
- Toss bread crumbs and margarine; sprinkle over asparagus mixture. Bake uncovered 8 to 10 minutes or until crumbs are golden brown.
Nutrition Facts : Calories 270, Carbohydrate 46 g, Cholesterol 2 mg, Fiber 4 g, Protein 8 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 990 mg
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Chantasia Powell
[email protected]This recipe is a winner! I will definitely be making it again.
Hazir Pathan
[email protected]I've made this dish several times and it's always a hit with my guests.
Abdellah Hammou
[email protected]This is my go-to recipe for asparagus. It's simple, but it always turns out great.
Angela Hazlett
[email protected]I love this dish! It's so easy to make and it's always delicious.
lakeisha reel
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Parta Sweggarz
[email protected]This dish was delicious! I made it for a dinner party and everyone loved it.
Nthati Ntsika
[email protected]I'm not sure what I did wrong, but my couscous turned out mushy. The asparagus was good though.
Rana Salah oud din
[email protected]This recipe was a little bland for my taste. I added some extra garlic and lemon juice and it was much better.
Rehana Khatun
[email protected]I followed the recipe exactly and the dish turned out perfectly. The couscous was fluffy and the asparagus was tender. I will definitely be making this again.
Anderson Karjoo
[email protected]This dish was easy to make and very delicious. I would recommend it to anyone looking for a healthy and flavorful meal.
Just Joseph
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind! The lemon and Parmesan cheese really brought out the flavor of the asparagus.
Sultan 81
[email protected]This asparagus and couscous dish was a hit with my family! The flavors were well-balanced and the asparagus was cooked perfectly. I will definitely be making this again.