BAKED APPLES WITH CINNAMON
Elevate this humble dessert with a touch of cream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees. Put butter and sugar into a small bowl. Beat with a wooden spoon until pale and fluffy.
- Place apples in a 9-by-13-inch glass baking dish. Place a teaspoon of butter mixture and a cinnamon stick in center of each apple. Bake until apples begin to soften, 20 to 25 minutes. Serve warm with a drizzle of cream.
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Md. Mahabub Hasan
[email protected]These baked apples were delicious! The apples were soft and flavorful, and the cinnamon-sugar filling was the perfect touch. I will definitely be making these again.
Ammar Malik
[email protected]I made these baked apples for a potluck and they were a hit. Everyone loved them! I will definitely be making these again.
Sujal Rai
[email protected]These baked apples were a bit too tart for my taste. I think I would use a different type of apple next time, or maybe add a little bit of sugar to the filling.
Sume Aktar
[email protected]I've been making this recipe for years and it's always a hit. The apples are always perfectly cooked and the cinnamon-sugar filling is delicious. I like to add a little bit of nutmeg and cloves to the filling for extra flavor.
Ashley Cornelius
[email protected]These baked apples were a bit too sweet for my taste. I think I would reduce the amount of sugar in the filling next time, or maybe use a different type of apple.
mostofa Ahmed
[email protected]I made these baked apples for a party and they were a huge success. Everyone loved them! The apples were perfectly cooked and the cinnamon-sugar filling was delicious. I will definitely be making these again.
Amelia Kobeli
[email protected]These baked apples were delicious! The apples were soft and flavorful, and the cinnamon-sugar filling was the perfect touch. I will definitely be making these again.
Asif Shabir
[email protected]I've been making this recipe for years and it's always a hit. The apples are always perfectly cooked and the cinnamon-sugar filling is delicious. I like to serve them with a scoop of vanilla ice cream or whipped cream.
Padam Shrestha
[email protected]These baked apples were a disappointment. The apples were mushy and the filling was bland. I won't be making these again.
Pono's World
[email protected]I made these apples for my family and they loved them! The apples were perfectly cooked and the cinnamon-sugar filling was delicious. I will definitely be making these again.
Peace Enukoha
[email protected]These baked apples were a bit too sweet for my taste. I think I would reduce the amount of sugar in the filling next time.
Ritu Bhuiyan
[email protected]I've made this recipe several times and it always turns out great. The apples are soft and flavorful, and the cinnamon-sugar filling is the perfect touch. I like to add a little bit of nutmeg and cloves to the filling for extra flavor.
Shahriyar Google Voice
[email protected]Easy and delicious! I made these apples for a potluck and they were a hit. Everyone loved them.
Tepoo Dogar
[email protected]These baked apples were a delightful treat! The cinnamon and sugar filling was perfectly balanced, and the apples were cooked to tender perfection. I served them with a scoop of vanilla ice cream, and it was the perfect ending to a cozy meal.