Provided by SweetyBakes
Number Of Ingredients 6
Steps:
- Place apple halves on a 4 inch rack. Sprinkle with cinnamon and sugar. Bake on power level HI for 4-6 minutes, let cool for 5 minutes. Place the apples on ice cream and top with caramel sauce and whip cream. Enjoy! Tips: If you remove skins, top with sugar and cinnamon and bake for 12-14 minutes on power level HI on a 1 inch rack. Mash apples for a great chunky applesauce.
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elisha dasantos
dasantos-elisha95@aol.comYum!
A Calhoun
ac70@gmail.comThese baked apples are a delicious and easy dessert. I'll definitely be making them again.
Zeeshan Koko
zeeshan_koko@yahoo.comI've been making these baked apples for years, and they're always a hit. They're the perfect dessert for any occasion.
Sonu SonuGupta
sonu.s28@gmail.comThese baked apples are a great make-ahead dessert. I made them the night before, and they were still delicious the next day.
Julie Lara
j.l78@hotmail.comI made these baked apples for my family, and they all loved them. Even my picky kids ate them up!
Mayssa Salama
ms@aol.comThese baked apples were the perfect way to end a special meal. They were elegant and delicious.
Arthur Kaunda
k47@hotmail.frThe caramel sauce was a bit too runny for my liking. I think I'll try reducing it for a longer period of time next time.
Shahirou Salim
s-s@yahoo.comThese baked apples were a bit too tart for my taste. I think I'll try using a sweeter variety of apple next time.
Zulfqiar Baloch
baloch.zulfqiar83@gmail.comI'm not a big fan of apples, but I really enjoyed these baked apples. The caramel sauce was the perfect complement.
Md Jackson
m-j51@gmail.comThese baked apples are the perfect fall dessert. They're warm, comforting, and absolutely delicious.
Tony Curtis
tcurtis63@gmail.comI made these baked apples for a potluck, and they were a huge hit. Everyone loved them!
Bishal Rana
r-bishal60@hotmail.comThis recipe is a keeper! I'll definitely be making these baked apples again.
MD rokib Mia
mm@hotmail.comThe apples didn't cook all the way through, even though I followed the recipe exactly. I'm not sure what went wrong.
samjhana darnal
samjhana_darnal60@gmail.comThese baked apples were a bit too sweet for my taste. I think I'll try using less sugar next time.
Adama Ibrahim
a-i@yahoo.comI used Granny Smith apples for this recipe, and they held their shape really well. The caramel sauce was also very good, but I added a little bit of cinnamon to give it some extra flavor.
Majnoon Hejran
majnoonh42@gmail.comThis was my first time making baked apples, and they turned out amazing! The recipe was easy to follow, and the results were delicious.
Emmanuel Seember
s.emmanuel@hotmail.comI've made this recipe several times now, and it's always a hit. The apples are always cooked perfectly, and the caramel sauce is to die for.
Bethuel Kirui
bkirui64@hotmail.comThese baked apples were an absolute delight! The caramel sauce was rich and decadent, and the apples were perfectly tender. I served them with a scoop of vanilla ice cream, and it was the perfect finishing touch.