BAKED APPLES STUFFED WITH GOAT CHEESE AND LEEKS
Make and share this Baked Apples Stuffed With Goat Cheese and Leeks recipe from Food.com.
Provided by Mercy
Categories Lunch/Snacks
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400°F.
- Place 1 tablespoon butter and leeks in heavy pan; cook, shaking pan and stirring, until leeks begin to turn transparent.
- Add 1 tablespoon water, stir and cover pan.
- Continue cooking until leeks are tender, 10 minutes, adding more water if necessary to prevent leeks from sticking.
- When leeks are cooked, transfer them to bowl and blend inches Add goat cheese and cream.
- Season to taste with salt and pepper.
- Gently stuff each apple with an equal amount of the goat-cheese-and-leek mixture, pressing it into cavity and mounding on top.
- Core the apples and remove strip of peel from circumference of each apple (lemon juice will keeping them from oxidizing and discoloring); place apples in baking dish.
- Pour wine around apples, put bay leaf in wine and lightly salt interior of each apple.
- Top each apple with 1/4 of the remaining tablespoon of butter.
- Bake apples in center of oven until tender and cheese is dark golden on top, 35 to 45 minutes.
- Transfer to plates, garnish with parsley and serve immediately as appetizer or side dish.
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Adan Flores
[email protected]Overall, I thought these apples were a good dessert. I would definitely make them again, but I would make a few changes to the recipe.
Minakhan Minakjan
[email protected]I thought the apples were a bit bland. I would recommend adding some spices, such as cinnamon or nutmeg, to the filling.
Sksanjit 2020
[email protected]These apples were a bit too sweet for my taste. I would recommend using a less sweet variety of apple.
Abdhul Majheed
[email protected]I'm so glad I tried this recipe. It's definitely a keeper!
Cathy Leathers
[email protected]These apples were the perfect way to end a special meal. They were elegant and delicious.
Samya Lebby
[email protected]I would definitely make these apples again. I think they would be a great addition to a holiday meal.
givers tv
[email protected]Overall, I thought these apples were a good dessert. They were easy to make and they tasted delicious.
Martha Uzoma
[email protected]I found the apples to be a bit dry. I would recommend adding a little bit of butter or oil to the pan before baking.
Kamar Eaton
[email protected]I thought the recipe was a bit too complicated. I would have preferred a simpler recipe with fewer ingredients.
mydogkobe lolmydogkobe
[email protected]I made these apples for my family and they were a big hit! My kids loved the sweet and tangy flavor.
Usama Akmal
[email protected]These apples were a hit at my dinner party! Everyone loved the combination of flavors.
Saminur Ahmad
[email protected]I would definitely recommend this recipe to anyone looking for a unique and delicious dessert. It's easy to make and it's sure to impress your guests.
Liza Mystique
[email protected]I served the apples with a scoop of vanilla ice cream and it was the perfect dessert. The ice cream helped to balance out the tartness of the apples.
Josh Barnett
[email protected]The leeks added a nice savory flavor to the apples. I think they were a great addition.
DH Hamidul
[email protected]I loved the way the goat cheese melted into the apples. It created a creamy, gooey texture that was heavenly.
Sampha Kamara
[email protected]The apples were a bit undercooked for my taste. I would recommend baking them for an extra 5-10 minutes.
Faith Wanjira
[email protected]I thought the apples were a bit too tart for my taste. I would recommend using a sweeter variety of apple, such as Honeycrisp or Gala.
Paik Nabin
[email protected]These apples were so good! The goat cheese and leeks added a really unique flavor that I loved. I will definitely be making these again.
Bilal Chadhar
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make these apples without any problems. The instructions were clear and concise, and the ingredients were easy to find. I would defin
scott Moran
[email protected]These baked apples were a delightful treat! The combination of tangy goat cheese, savory leeks, and sweet apples was simply irresistible. I followed the recipe exactly and the apples turned out perfectly tender, with a hint of caramelization around t