BAKED APPLES
This dessert is like homemade apple pie with 90% less effort. Served al amode with a side of vanilla ice cream, this dessert is both rich and easy. I found this recipe and am posting it for the world to see courtesy of: http://frumteacher.blogspot.com
Provided by KosherCook
Categories Dessert
Time 45m
Yield 4 baked apples, 4 serving(s)
Number Of Ingredients 5
Steps:
- Thaw your puff pastry.
- Pre-heat oven to 350 *F.
- Core and peel apples **DO NOT CUT**.
- Mix cinnamon and sugar in a bowl.
- Place each apple on individual puff pastry sheet.
- Fill center of apple with cinnamon sugar mix.
- Cover apple on all sides with pastry.
- Place on greased cookie sheet.
- In a separate bowl mix wisk egg and brush egg onto pastry.
- Bake for 30 minutes or until golden brown.
- Serve hot with vanilla ice cream.
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Juazzie azzie
[email protected]These baked apples were delicious! The perfect fall dessert. I love the combination of the sweet apples and the tart cranberries. I will definitely be making these again!
Magdaline Mumbua
[email protected]These baked apples were really easy to make and they turned out great! The apples were soft and tender and the filling was flavorful. I will definitely be making these again.
Ava Templin
[email protected]These baked apples were a bit bland for my taste. I think I will try adding more spices next time.
Nthambi Mutindi
[email protected]These baked apples were delicious! The apples were soft and tender and the filling was perfectly spiced. I especially loved the addition of the cranberries.
Edet Toluwalase
[email protected]I made these baked apples for my family and they were a big hit! The apples were cooked perfectly and the filling was delicious. I will definitely be making these again.
AZ LOVELY
[email protected]These baked apples were perfect! The apples were soft and tender and the filling was sweet and flavorful. I especially loved the crispy oat topping.
Pagal Jutt
[email protected]These baked apples were a bit too tart for my taste, but I think that's just because I used Granny Smith apples. Next time I will try using a sweeter variety of apple.
Sonic The Scared Cat Gaming
[email protected]These baked apples were delicious! I used a variety of apples, including Granny Smith, Honeycrisp, and Pink Lady. They all held their shape well and the filling was perfectly spiced. I will definitely be making these again.
Nafiz Sheik
[email protected]These baked apples were a bit dry for my taste, but the flavor was good. I think I will try adding more butter or oil next time.
Wayne Clifford
[email protected]I love baked apples and this recipe is one of my favorites. The apples are always tender and juicy and the filling is perfectly spiced. I always get rave reviews when I make these.
Ahmed Nafiu
[email protected]These baked apples were really easy to make and they turned out great! The apples were soft and tender and the filling was flavorful. I will definitely be making these again.
Margaret Arizola
[email protected]These baked apples were delicious! The perfect comfort food for a cold fall day. I especially loved the crispy oat topping.
Alioru Jennipher
[email protected]These baked apples were a bit too sweet for my taste, but my kids loved them. I think I will try using less sugar next time.
JANI KHOKHAR
[email protected]These baked apples were so easy to make and they turned out perfect! I love the combination of the sweet apples and the tart cranberries. I will definitely be making these again.
Fajar Naveed
[email protected]I made these baked apples for my family and they were a hit! Everyone loved them. The apples were soft and juicy and the filling was sweet and flavorful. I will definitely be making these again.
Lizzy Jone
[email protected]These baked apples were absolutely delicious! The perfect fall treat. I used Granny Smith apples and they held their shape really well. The filling was perfectly spiced and the apples were tender and flavorful. I will definitely be making these again