BAKED APPLE DUMPLINGS
Deliciously simple apple dumplings. This recipe uses a food processor to make dough, it can also be made by hand. If using whole apples stuff them with brown sugar mixture. Place on rolled out dough and cut into equal sized squares. Wrap them by pulling corners up onto top in criss-cross pattern, then seal each corner of dough with egg white. Bake for same amount of time, or until apples are tender.
Provided by Christine
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 2h5m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish.
- To Make Dough: Combine flour and salt in food processor, then add 3/4 cup of butter and process until blended. Add water 1 tablespoon at a time pulsing only until dough forms a ball. Wrap the dough in plastic wrap and chill for 30 minutes, or up to 1 day if time allows.
- To Make Filling: In a large bowl, cream together remaining 1/4 cup butter and brown sugar. Stir in chopped apples.
- Roll out dough into a rectangle approximately 12x18 inches in size. Spread filling onto dough, then roll dough up starting at longest side. Cut into 2 inch pieces and place each dumpling into baking dish. Brush top of dough with egg white and sprinkle with sugar.
- Bake in preheated oven for 30 to 40 minutes, or until dough is brown. Let set for 15 minutes.
Nutrition Facts : Calories 377.7 calories, Carbohydrate 50 g, Cholesterol 48.8 mg, Fat 18.9 g, Fiber 3.2 g, Protein 4 g, SaturatedFat 11.7 g, Sodium 60.4 mg, Sugar 22.7 g
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Poloko Ndukwana
[email protected]These apple dumplings were a delicious and easy dessert. I will definitely be making them again.
innosent Kami
[email protected]The recipe was easy to follow and the dumplings turned out great. I used a mix of apples and they were all delicious.
Nyanzi Pasha
[email protected]I'm not a big fan of apple dumplings, but I tried this recipe and I was pleasantly surprised. They were really good!
Mdzahangir Alom
[email protected]These apple dumplings were a bit more work than I expected, but they were definitely worth it. They were so delicious and everyone at my party loved them.
Baloch Karim
[email protected]I made these apple dumplings for my husband's birthday and he loved them. He said they were the best apple dumplings he's ever had.
Deividas Macevicius
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a delicious and easy dessert.
Shawn Weldon
[email protected]I followed the recipe exactly and the dumplings turned out perfect. They were so delicious and my family loved them.
MD Robiul Hasan
[email protected]The dumplings were a little dry, but the sauce was delicious. I think I'll add more butter to the dumplings next time.
XxkittygachaxX
[email protected]These apple dumplings were a bit too sweet for my taste, but my kids loved them.
Khalid Ranay
[email protected]I've made these apple dumplings several times now and they are always a hit. They're so easy to make and they taste amazing.
Stanley Goldman
[email protected]The recipe was easy to follow and the dumplings turned out great. I used Granny Smith apples and they were tart and delicious.
Mary Sefah Boakye
[email protected]I made these apple dumplings for a potluck and they were a huge success! Everyone loved them.
Patrick Bertram
[email protected]These apple dumplings were a hit with my family! The apples were perfectly tender and the crust was flaky and golden brown. I will definitely be making these again.