BAKED ALPINE NOODLES AND CHEESE
Make and share this Baked Alpine Noodles and Cheese recipe from Food.com.
Provided by Lavender Lynn
Categories Cheese
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In large pot of boiling salted water, cook noodles according to package instructions until just tender. Drain and chill under cold water; drain well.
- Meanwhile, in skillet, heat oil and butter over medium-high heat. Add pancetta and caraway seeds; saute until pancetta starts to render some fat. Add onions and sa< cook, stirring often, until golden brown, about 12 minutes. Remove from heat.
- In large bowl, whisk together eggs, milk, pepper and nutmeg; stir in noodles to coat. Stir in onion mixture and half of the cheese. Place in buttered 13- x 9-inch (33 x 23 cm) baking dish. Sprinkle with remaining cheese. Bake, uncovered, in 375°F (190°C) oven until lightly browned, about 30 minutes.
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Mckenzie White
[email protected]This recipe is a great way to use up leftover noodles. I added some vegetables to the dish and it was a hit with my family.
John Dewitt
[email protected]I've tried many baked alpine noodles and cheese recipes, but this one is by far the best. The noodles are cooked perfectly and the cheese sauce is creamy and flavorful.
Habib Chonbe
[email protected]This was a delicious and easy recipe. I made it for my family and they loved it. I will definitely be making it again.
Muhammad Amir
[email protected]I followed the recipe exactly and the dish turned out perfect. The noodles were cooked evenly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Matsakatsi Tsakatsi
[email protected]This recipe is a keeper! It's easy to make and always a hit with my family.
Raiti's Rides Fan
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The noodles were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again!
Toqueer Ahmed
[email protected]I made this for my family and they loved it. The noodles were cooked perfectly and the cheese sauce was rich and flavorful.
Md azad
[email protected]This was my first time making baked alpine noodles and cheese and it turned out great! The recipe was easy to follow and the dish was a crowd-pleaser.
Ahsaan Jutt
[email protected]I've made this recipe several times now and it's always a hit. The creamy cheese sauce and crispy noodles are a perfect combination.
Joe Deleon
[email protected]Easy to make and oh so delicious!
john martinez
[email protected]This recipe was an explosion of flavor! The combination of noodles, cheese, and seasonings created a dish that was both satisfying and comforting. I especially loved the crispy breadcrumb topping, which added a nice texture to the dish.