The next time you need something amazing to contribute to a bake sale, or maybe just a last-minute birthday party, try this simple lemon bars recipe.
Provided by Brandi Gilbertson
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h30m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan.
- Combine 1 1/2 cups flour, 1/3 cup powdered sugar, and butter in a bowl. Pat dough into the prepared pan to form a crust.
- Bake crust in the preheated oven for 20 minutes. Remove from the oven and leave oven on.
- Whisk white sugar, eggs, lemon juice, and 3 tablespoons flour together in a bowl and pour filling over crust.
- Bake in the hot oven until set, 20 to 25 minutes.
- Remove from oven and cool completely, about 30 minutes. Dust with powdered sugar and cut into 16 bars.
Nutrition Facts : Calories 231.5 calories, Carbohydrate 34.4 g, Cholesterol 57.8 mg, Fat 9.7 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 5.8 g, Sodium 74.8 mg, Sugar 24.1 g
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Riduan Ridoy
[email protected]These lemon bars are amazing! They're the perfect balance of tart and sweet. I love the way the lemon flavor comes through in every bite.
Femi Aroyehun
[email protected]I've made these lemon bars several times and they're always a hit! They're the perfect dessert for any occasion.
Yasir Nazir
[email protected]These lemon bars are delicious! I love the way the lemon flavor bursts in my mouth. The crust is also very flaky and buttery.
Shem Y Sheriff
[email protected]I love these lemon bars! They're so tangy and sweet. The crust is so flaky and the filling is so creamy.
Ethan Moritz
[email protected]These lemon bars are the best! I've made them several times and they're always a hit. They're so easy to make and they always turn out perfect.
Sajib Modhu
[email protected]I made these lemon bars for a bake sale and they were a huge hit! They were so easy to make and they tasted delicious.
Fakhar Haider
[email protected]These lemon bars are amazing! They're so easy to make and they always turn out perfect. I love the tangy lemon flavor.
Awais khan 1996
[email protected]I've tried many lemon bar recipes, but this one is by far the best. It's the perfect balance of tart and sweet, and the crust is so flaky.
Gresrast Camp
[email protected]I made these lemon bars for a party and they were a huge hit! Everyone loved them.
Rizwan Yaseen
[email protected]These lemon bars are the best I've ever had! The crust is so flaky and the filling is so creamy and tart.
Alen Nyosh
[email protected]I love these lemon bars! They're so easy to make and they always turn out perfect.
Palpalko Sathi TV
[email protected]These lemon bars are amazing! I made them for a bake sale and they were a huge hit. Everyone loved them.
linda nkosi
[email protected]I was a bit skeptical about making these lemon bars, but I'm so glad I did! They're absolutely delicious. The only thing I would change is to add a little more lemon juice to the filling.
Lex Trott
[email protected]I've made these lemon bars several times now, and they're always a hit! They're so easy to make, and they always turn out perfectly.
Savita Salve
[email protected]These lemon bars are the perfect balance of tart and sweet. The crust is buttery and flaky, and the filling is smooth and creamy. I will definitely be making these again!