Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Heat about 3 inches vegetable oil in a medium pot over medium-low heat until a deep-fry thermometer registers 375 degrees F. Meanwhile, toss the cabbage, cilantro, lime juice, honey and mayonnaise in a bowl. Season the slaw with salt.
- Warm the tortillas in a skillet over medium-low heat or wrap in a damp cloth and microwave 25 seconds. Wrap in a towel to keep warm.
- Mix the flour, chili powder, and salt and pepper to taste in a shallow bowl. Dredge the fish in the flour mixture, then fry in batches until golden and just cooked through, 2 to 3 minutes. Transfer with a slotted spoon to a paper-towel-lined plate to drain. Season with salt.
- Halve, pit and slice the avocado. Fill the tortillas with the fish, avocado, slaw and salsa. Serve with lime wedges.
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Keshia
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was so tender and flaky, and the slaw was the perfect complement. I will definitely be making these again.
Brenda Monsivais
[email protected]These tacos were amazing! I used cod and it turned out great. The slaw was also really good. I will definitely be making these again.
Athoi Akter
[email protected]I'm not a huge fan of fish tacos, but these were really good! The fish was cooked perfectly and the flavors were great. I would definitely recommend these to anyone.
MS HALIMA
[email protected]These tacos were so easy to make and they were delicious! I used tilapia and it turned out great. The slaw was also really good. I will definitely be making these again.
Basant Bohara
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was so tender and flaky, and the slaw was the perfect complement. I will definitely be making these again.
Zeeshan Afzal
[email protected]These tacos were amazing! I used cod and it turned out great. The slaw was also really good. I will definitely be making these again.
Patricia Hitchcock
[email protected]I'm not a huge fan of fish tacos, but these were really good! The fish was cooked perfectly and the flavors were great. I would definitely recommend these to anyone.
MY LOVE Dance academi
[email protected]These tacos were so easy to make and they were delicious! I used tilapia and it turned out great. The slaw was also really good. I will definitely be making these again.
Asik Islam Rafi
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was so tender and flaky, and the slaw was the perfect complement. I will definitely be making these again.
Bishal Sarki
[email protected]These tacos were amazing! I used cod and it turned out great. The slaw was also really good. I will definitely be making these again.
KAZUKIKARI
[email protected]I'm not a huge fan of fish tacos, but these were really good! The fish was cooked perfectly and the flavors were great. I would definitely recommend these to anyone.
Byrom Poree
[email protected]These tacos were so easy to make and they were delicious! I used tilapia and it turned out great. The slaw was also really good. I will definitely be making these again.
Stuart Russell
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was so tender and flaky, and the slaw was the perfect complement. I will definitely be making these again.
Georgia Pullen
[email protected]These tacos were amazing! I used cod and it turned out great. The slaw was also really good. I will definitely be making these again.
Olivia Gallegos
[email protected]I'm not a huge fan of fish tacos, but these were really good! The fish was cooked perfectly and the flavors were great. I would definitely recommend these to anyone.
Sayao Neru †
[email protected]These tacos were so easy to make and they were delicious! I used tilapia and it turned out great. The slaw was also really good. I will definitely be making these again.
Pramesh Hada
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was so tender and flaky, and the slaw was the perfect complement. I will definitely be making these again.
Dr Queen
[email protected]These fish tacos were amazing! The fish was cooked perfectly and the flavors were incredible. I will definitely be making these again.