BAJA CHICKEN TACO PIZZA

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Baja Chicken Taco Pizza image

With cilantro, taco seasoning, chicken, avocado and lots of cheese, this flavorful pizza is filling and so refreshing. -Jenny Flake, Newport Beach, California

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 12

1 cup ranch salad dressing
1/4 cup salsa
1 tablespoon lime juice
3 tablespoons minced fresh cilantro
2 cups cubed cooked chicken breast
1 envelope taco seasoning
1 prebaked 12-inch thin pizza crust
1/2 cup chopped tomato
1/2 cup finely chopped red onion
2 cups shredded part-skim mozzarella cheese
2 cups shredded lettuce
2 medium ripe avocados, peeled and thinly sliced

Steps:

  • In a blender or food processor, combine the salad dressing, salsa, lime juice and cilantro. Cover and process on high for 1-2 minutes or until smooth; set aside. In a small bowl, combine chicken and taco seasoning; set aside. , Place crust on an ungreased 12-in. pizza pan. Spread salsa mixture over crust. Sprinkle with the chicken mixture, tomato, onion and cheese. Bake at 425° for 17-20 minutes or until crust is golden brown and cheese is melted. Let stand for 10 minutes before cutting. Sprinkle with lettuce; top with avocado slices. Serve immediately.

Nutrition Facts : Calories 639 calories, Fat 41g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 1386mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 5g fiber), Protein 29g protein.

Ivan M
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I would give this pizza a 10/10. It was absolutely delicious.


Obsa Tube
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This is my new favorite pizza recipe! The flavors are incredible and the crust is to die for. I can't wait to make it again.


Karima
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The pizza was ok, but I've had better.


Bisharat Hussain Kubar
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I've made this pizza several times now and it's always a hit. It's so easy to make and the results are always delicious.


Jerry Zoé
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This pizza was a little too spicy for me, but my husband loved it.


Md Full Miha
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I made this pizza for a party and it was a huge success! Everyone loved it and I got so many compliments. Thanks for sharing this recipe!


kuti Motolani Olugbenga
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The pizza was good, but I found the crust to be a little too thick for my taste.


Numan Jani
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I loved the combination of flavors in this pizza. The chicken was perfectly seasoned and the pico de gallo added a nice freshness. I would definitely recommend this recipe.


AUWAL HUSSEINI
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This pizza was so easy to make and it turned out great! The chicken was flavorful and the toppings were fresh and delicious.


Elijah Wurch
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Baja chicken taco pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.