This is a scrumptious dessert. The macadamia nuts can be raw or dry-roasted, either will work. Be sure to watch the crust while baking - tent with foil if it browns too quickly.
Provided by Knight of Ni
Categories Pie
Time 1h20m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 9
Steps:
- Cream together eggs, salt, sugar, and butter.
- Blend in Karo and Baileys.
- Stir in chocolate chips and nuts.
- Pour filling into pie shell.
- Bake in a preheated 300 degree (150 C) oven for one hour or until set in center.
- Cool before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #pies-and-tarts #desserts #oven #pies #equipment #4-hours-or-less
You'll also love
Munni jan
munnijan5@aol.comI'm not sure about this pie. The combination of Baileys and macadamia nuts seems a bit strange.
Mony Akter
a-mony77@gmail.comThis pie is on my to-bake list. It looks so delicious.
Paterick Perres
perres13@yahoo.comI'm going to make this pie for my next party. It looks so easy to make.
Miracle Rainbow Unicorn
rmiracle@aol.comThis pie looks amazing! I can't wait to try it.
Naime Chowdhuary
naime.c@hotmail.comI'm not a big fan of Baileys, but I thought this pie was still pretty good. The crust was flaky and the filling was creamy. I would recommend this pie to anyone who loves Baileys.
Izak Jansen van Vuuren
v13@gmail.comThis pie was a disappointment. The crust was soggy and the filling was too sweet. I would not recommend this pie.
Asif Habib
habibasif11@yahoo.comThis pie was delicious! The crust was flaky and the filling was creamy and rich. I would definitely recommend this pie to anyone who loves Baileys or macadamia nuts.
Ibinabo Harry
ibinabo.harry@yahoo.comI love this pie! The Baileys flavor is perfect and the macadamia nuts add a nice touch. I've made this pie several times and it's always a hit.
Christian Hooper
christian-hooper@hotmail.comThis pie was easy to make and turned out great! The crust was perfect and the filling was creamy and delicious. I will definitely be making this pie again.
Richard Bass
r-b@hotmail.comI made this pie for my husband's birthday and he loved it! The Baileys flavor was subtle but noticeable, and the macadamia nuts added a nice crunch. I would definitely recommend this pie to anyone who loves Baileys or macadamia nuts.
Tuhaise Mukama
mukama_tuhaise68@hotmail.comThis pie was a hit at my holiday party! Everyone loved the combination of Baileys and macadamia nuts. The crust was flaky and buttery, and the filling was rich and creamy. I will definitely be making this pie again.