BAHIAN SHRIMP STEW
Make and share this Bahian Shrimp Stew recipe from Food.com.
Provided by Marlitt
Categories Stew
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in skillet, add onion, pepper, tomatoes, cilantro, garlic and tomato paste.
- Cook for 10 minutes.
- Bring sauce to a boil, then add shrimp and lemon juice.
- Reduce heat to medium and cook for 2 minutes.
- Add coconut milk and bring the mixture to a boil.
- Serve over rice.
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Jackie Thompson
t-j18@hotmail.frI tried this recipe and it was a disaster. The shrimp were overcooked and the sauce was too thin.
noyon Hosaain
noyon-h29@gmail.comThe stew was good, but I found it to be a bit bland. I would add more spices next time.
Timothy Lopez
l.timothy19@gmail.comThis stew was a bit too spicy for me, but it was still very good. I would recommend using less chili peppers if you don't like spicy food.
Jamsource Magazine
m.j7@gmail.comI wasn't sure about this recipe at first, but I'm so glad I tried it. The stew was flavorful and the shrimp were cooked perfectly.
MatBrownie
matbrownie@yahoo.comThis dish was easy to make and delicious. I loved the combination of shrimp and coconut milk.
Meh Djfh
d-meh@yahoo.comThis stew was so good! The flavors were amazing and the shrimp were cooked perfectly. I will definitely be making this again.
Gmc Sabu
gs25@hotmail.frI made this stew for a party and it was a huge success. Everyone loved it! The shrimp were cooked perfectly and the sauce was delicious.
Evangelist Susan Johnson
j_e47@hotmail.co.ukThis dish was easy to make and packed with flavor. I loved the combination of shrimp, coconut milk, and spices. It's a great weeknight meal.
M.F_Editts creations
m_creations83@gmail.comI'm not a huge fan of seafood, but this stew changed my mind. The shrimp were so flavorful and the sauce was incredible. I will definitely be making this again.
Wusat Ullah
w.ullah@hotmail.comThis Bahian shrimp stew was a hit with my family! The flavors were so rich and complex, and the shrimp were cooked perfectly. I will definitely be making this again.