BAHAMIAN JOHNNY CAKE
We first had Johnny Cake on our honeymoon in The Bahamas. We loved it so much I just had to learn how to make it at home!
Provided by Amy H.
Categories Sweet Breads
Time 40m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350F. Mix all dry ingredients together. Add egg, milk and oil to dry mixture and blend well.
- 2. Pour into greased (8 inch) square pan or 2 (8 inch) loaf pans. Bake 30-35 minutes until slightly brown on top. Serve hot or cold with butter, honey or preserves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
B Famous
[email protected]My family loved these johnny cakes so much that they requested them for breakfast every day of our vacation.
Theophilus Jennifer
[email protected]I've made johnny cakes from scratch before, but this recipe is by far the easiest and most foolproof.
daylee gamer
[email protected]I'm always looking for new breakfast ideas, and these johnny cakes fit the bill perfectly. They're quick, easy, and absolutely delicious.
Ernest Nekekpemi
[email protected]Cooking johnny cakes is like a form of therapy for me. It's so relaxing and rewarding.
Lawrence Sabas
[email protected]I've been making johnny cakes for years, but this recipe takes them to the next level. The secret is in the buttermilk.
Chenya Autos
[email protected]These johnny cakes were a hit at my summer barbecue. Everyone raved about how delicious they were.
Asmim Tabassum
[email protected]I'm new to Bahamian cuisine, and this recipe was a great introduction. The johnny cakes were a delicious and authentic treat.
chukwu Kingsley
[email protected]I experimented by adding some grated cheese and herbs to the batter. It gave the johnny cakes an extra layer of flavor.
Suresh gharti
[email protected]I was amazed by how well these johnny cakes held up. Even after a few hours, they were still soft and moist.
M.S
[email protected]Cooking johnny cakes was a great bonding experience with my kids. They loved helping me mix the ingredients and shape the dough.
Sagor Dabnath
[email protected]I followed the recipe to a T, and the johnny cakes turned out perfectly. They were crispy on the outside and fluffy on the inside.
zwivhuya munyai
[email protected]These johnny cakes were a delightful surprise. The combination of flavors and textures is just perfect.
As Love
[email protected]I had never made johnny cakes before, but this recipe made it super easy. I'm confident even a novice cook can make this dish.
Jay Mallory
[email protected]These johnny cakes have become a staple in our household. They're so versatile and can be enjoyed for breakfast, lunch, or dinner.
Hridoy Ron
[email protected]I'm so glad I tried this recipe! The johnny cakes were a perfect addition to our Sunday brunch.
Rajneev Dass
[email protected]Cooking johnny cakes was a fun and rewarding experience. The aroma filling my kitchen was heavenly, and the taste was even better.
Grace Florence
[email protected]I've tried many johnny cake recipes, but this one is by far the best. The result is always moist and fluffy.
SB GAMERZ
[email protected]These johnny cakes are incredibly flavorful and have a delightful texture. I highly recommend them!
Paul philippe kevin
[email protected]Johnny cake was a hit with my family! It's a delicious and easy-to-make side dish that pairs well with various meals.