BAGEL AND CHEESE BAKE
This recipe is made the night before and popped in the oven in the morning. A great homemade breakfast sandwich taste in a casserole form.
Provided by MU§E
Categories Breakfast and Brunch Eggs
Time 9h
Yield 12
Number Of Ingredients 9
Steps:
- Place the bacon and onion in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside. Slice each bagel into 4 thin slices.
- Arrange 6 bagel slices in the bottom of a lightly greased 9x13 inch baking dish. Cover with the bacon and onion mixture, followed by the Cheddar cheese. Top with remaining bagel slices.
- In a medium bowl, whisk together the eggs, milk, parsley, and pepper. Pour the egg mixture over the bagel layers. Cover, and refrigerate 8 hours or overnight.
- Preheat oven to 400 degrees F (200 degrees C). Uncover the chilled bagel dish, and bake in the preheated oven 25 to 30 minutes, or until eggs are firm. Sprinkle with Parmesan cheese, and serve warm.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 15.2 g, Cholesterol 211 mg, Fat 13.5 g, Fiber 0.7 g, Protein 16.5 g, SaturatedFat 6 g, Sodium 470.6 mg, Sugar 2.8 g
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Sardar FB
[email protected]I will definitely be making this bagel and cheese bake again.
Luis Job
[email protected]This bagel and cheese bake is a great way to use up leftover bagels.
Twum-Barimah Dansobea Apeatu
[email protected]I'm not a huge fan of bagels, but I loved this bagel and cheese bake.
shipul sd
[email protected]This bagel and cheese bake is a great way to feed a crowd.
Ssempijja Deogratious
[email protected]I loved the flavors of the bagels and cheese in this bake.
Twa2 Gaming
[email protected]This bagel and cheese bake is a great way to use up leftover bagels.
Najah Baalbaki
[email protected]I was looking for a new breakfast recipe, and I found this bagel and cheese bake. It was so easy to make, and it turned out so well. The bagels were soft and chewy, and the cheese was melted and gooey. The flavors of the bagels and cheese complemente
Phurba Moktan
[email protected]This bagel and cheese bake was a great way to feed a crowd. I made it for a party, and it was a hit. Everyone loved it. The bagels were soft and chewy, and the cheese was melted and gooey. The flavors of the bagels and cheese complemented each other
Andre Williams
[email protected]I'm not a huge fan of bagels, but I loved this bagel and cheese bake. The bagels were soft and chewy, and the cheese was melted and gooey. The flavors of the bagels and cheese complemented each other perfectly. I will definitely be making this again.
Jimmy Jeff
[email protected]This bagel and cheese bake was a great way to use up leftover bagels. I had a few bagels that were getting stale, so I decided to try this recipe. It was so easy to make, and it turned out so well. The bagels were soft and chewy, and the cheese was m
Javarie Newsome
[email protected]I was looking for a new breakfast recipe, and I found this bagel and cheese bake. It was so easy to make, and it turned out so well. The bagels were soft and chewy, and the cheese was melted and gooey. The flavors of the bagels and cheese complemente
Thabo Takadimane
[email protected]This bagel and cheese bake was a great way to feed a crowd. I made it for a party, and it was a hit. Everyone loved it. The bagels were soft and chewy, and the cheese was melted and gooey. The flavors of the bagels and cheese complemented each other
Mariama Sirreh Baldeh
[email protected]I'm not a huge fan of bagels, but I loved this bagel and cheese bake. The bagels were soft and chewy, and the cheese was melted and gooey. The flavors of the bagels and cheese complemented each other perfectly. I will definitely be making this again.
tinto collines
[email protected]This bagel and cheese bake was a great way to use up leftover bagels. I had a few bagels that were getting stale, so I decided to try this recipe. It was so easy to make, and it turned out so well. The bagels were soft and chewy, and the cheese was m
Ronald Cook
[email protected]I was pleasantly surprised by how well this bagel and cheese bake turned out. I was expecting it to be good, but it was even better than I thought it would be. The bagels were perfectly soft and chewy, and the cheese was melted and gooey. The flavors
Nancy Zamora
[email protected]This bagel and cheese bake was a hit with my family! It was easy to make and tasted delicious. I used a variety of cheeses, including cheddar, mozzarella, and Parmesan, and they all melted together perfectly. The bagels were soft and chewy, and the w