Super easy side dish for those nights you want something different and fast! This can also morph into a main course if served over rice.
Provided by SHUNPR
Categories Side Dish Vegetables
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Fry bacon in a large skillet over medium heat until crispy. Remove bacon and drain the fat, reserving one tablespoon of the grease in the skillet. Add the olive oil, onion, red pepper flakes and garlic. Cook and stir over medium heat until the onions are starting to be tender.
- Add the bok choy, and place a lid on the pan. Let cook for 3 to 5 minutes. Remove the lid; cook and stir until the bok choy is tender but still crunchy, about 2 minutes. Stir in the bacon, and season with salt. Serve piping hot!
Nutrition Facts : Calories 97 calories, Carbohydrate 6.6 g, Cholesterol 10.2 mg, Fat 5.6 g, Fiber 2.6 g, Protein 7.1 g, SaturatedFat 1.5 g, Sodium 361.8 mg, Sugar 3.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yahya Ameen
ya13@gmail.comThis is a great recipe for a healthy and flavorful side dish. The bok choy is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a new way to enjoy bok choy.
BD TOP GAMER
t_bd13@yahoo.comI love this recipe! It's so easy to make and it's always delicious. I make it all the time for my family and friends.
Lakshika Krishnakumar
lakshika_k95@gmail.comI've never made bok choy before, but this recipe made it really easy. The dish turned out great and my family loved it. I'll definitely be making it again.
Rabi Sah
rabisah@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The bok choy is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a healthy and flavorful dish.
Laim Wilson
laim-wilson@hotmail.comI made this dish for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
avile
avile@yahoo.comThis recipe was a bit too salty for my taste. I think I'll use less soy sauce next time.
Adnan Nayamat
nayamat_a82@yahoo.comThis was a great recipe! The bok choy was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dish.
Shahbaz Shaikh
shahbazshaikh@gmail.comI'm not a big fan of bok choy, but this recipe made me change my mind. The bacon and garlic really balance out the flavor of the bok choy. I'll definitely be making this again.
Tech Guru
tech32@yahoo.comThis is one of my favorite recipes. It's so easy to make and it's always delicious. I love the combination of flavors and textures.
Kim Renad
kim-renad24@gmail.comI've made this dish several times now and it's always a hit. My friends and family love it. It's a great way to get your kids to eat their vegetables.
Sodick Romeo
sodick_r69@aol.comI was really excited to try this recipe, but I was disappointed with the results. The bok choy was overcooked and the sauce was too sweet. I think I'll try a different recipe next time.
Fernando Rivera
rivera.fernando@yahoo.comThis recipe was a bit bland for my taste. I added some extra garlic and ginger, and that helped a lot. I would also recommend using a higher quality soy sauce.
innocent vissky
vissky_i@hotmail.comI followed the recipe exactly, and the dish turned out great! The bok choy was cooked perfectly and the sauce was delicious. I would definitely make this again.
Notorious_TBager yt
yt.notorious_tbager@yahoo.comI made this dish exactly as the recipe stated and it turned out perfectly. The bok choy was tender and flavorful, and the bacon added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dis
Jannis Milos
milos.j99@gmail.comThis was a quick and easy weeknight meal that my whole family loved. The kids especially enjoyed the crispy bacon and the slightly sweet sauce.
Streake YT
s_yt87@yahoo.comI'm not usually a fan of bok choy, but this recipe changed my mind. The bacon and garlic really brought out the flavor of the vegetable. I'll be adding this to my regular rotation of recipes.
Lonely Psycho
lonelypsycho83@yahoo.comThis bacon and bok choy dish was a hit at our dinner party! The flavors were incredible, and the bok choy was cooked perfectly - tender but still with a bit of crunch. I will definitely be making this again.