These delicious wrapped water chestnuts are a great finger food appetizer. I serve them when my sorority meets at my house. Enjoy!
Provided by NANCI RENN
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 40m
Yield 20
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Wrap single pieces of bacon around individual water chestnuts, securing with a toothpick.
- Place the wrapped water chestnuts on a large baking sheet. Bake in the preheated oven 20 minutes, or until the bacon is crisp. Remove from heat and drain.
- In a medium bowl, mix the mayonnaise, white sugar, dill pickle relish and ketchup. Pour the mixture over the wrapped water chestnuts.
- Bake in the preheated oven 10 minutes, or until the sauce is hot and bubbly.
Nutrition Facts : Calories 219.6 calories, Carbohydrate 9.8 g, Cholesterol 19.6 mg, Fat 19 g, Fiber 0.6 g, Protein 3 g, SaturatedFat 4.7 g, Sodium 339.9 mg, Sugar 7.1 g
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Ak Barech
[email protected]I've made this recipe several times and it always turns out great. It's a great appetizer or snack.
Promise Tardoo
[email protected]These are a great way to use up leftover bacon and water chestnuts.
ranjana ray
[email protected]I made these for a party and they were a huge hit. Everyone loved them!
John Wahome
[email protected]I've never had bacon-wrapped water chestnuts before, but I'm glad I tried this recipe. They were delicious!
Junaidu Yusuf
[email protected]These are a fun and easy appetizer to make.
Ibrahim Issaku
[email protected]I like to serve these with a dipping sauce.
Nansamba Aidah
[email protected]These are a great way to use up leftover bacon.
Alhagie Ceesay
[email protected]I love these! They're the perfect appetizer or snack.
Erin's stuff
[email protected]These are so easy to make and they're always a hit.
Costa Krieger
[email protected]I've made these several times and they're always a crowd-pleaser.
Bob Adams
[email protected]These were a big hit at my party. Everyone loved them!
Tapate P
[email protected]Delicious and easy to make!
Gene Muthoni
[email protected]These are a great appetizer or snack. They're also really easy to make. I just wrapped the water chestnuts in bacon and baked them in the oven. They were done in no time.
Saeedurrehman Saeedurrehman
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The water chestnuts were crispy and the bacon was flavorful. I will definitely be making these again.
Luqman Ali
[email protected]These are so good! I love the combination of sweet and savory. I also like that they're so easy to make. I just pop them in the oven and they're done in no time.
Scott Elina
[email protected]I've made this recipe several times and it always turns out great. The water chestnuts stay crunchy and the bacon adds a delicious flavor. I like to serve them with a dipping sauce.
Agbara Good News
[email protected]These bacon-wrapped water chestnuts were a hit at my last party! They were crispy, savory, and so easy to make. I will definitely be making them again.