BACON WRAPPED WATER CHESTNUTS
On the fence if you like water chestnuts? One bite and you are sold. I guarantee you will be asked to make these over and over again. I quadruple this recipe because they go so fast. Perfect for tailgating, holiday parties, and any occasion you might be wanting to take something a little more impressive.
Provided by Natalie Loop
Categories Meat Appetizers
Time 2h
Number Of Ingredients 4
Steps:
- 1. Marinate the water chestnuts in soy sauce for 1 hr. Then drain.
- 2. Roll each chestnut in a 1/4 c. brown sugar making sure to coat well. Reserve the other 1/4 c. brown sugar to end before baking.
- 3. Wrap each chestnut with 1/2 slice of bacon. Secure with a tooth pick.
- 4. Arrange on a cake rack in a shallow baking pan. Cover tops of chestnuts with remaining 1/4 c. of brown sugar.
- 5. Bake at 400 degrees F for about 30 minutes or until golden brown.
- 6. Drain on paper towels.
- 7. ** This can be prepared ahead of time and stored in the refrigerator until ready to bake.
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Vunwe Zakesbaloyi
[email protected]I accidentally burned the bacon a little bit, but they still tasted good.
moanalua Faavi
[email protected]I didn't have any water chestnuts on hand, so I used baby potatoes instead. They turned out great!
Thomas Crawshaw
[email protected]These were a little bit too sweet for my taste, but they were still good.
Kinya Hellige
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them.
i_a_ Writes
[email protected]I followed the recipe exactly and they came out perfect! The bacon was crispy and the water chestnuts were tender.
Chisom Jacob
[email protected]These were so easy to make and they were a big hit at my party! I will definitely be making them again.
Faizan alu
[email protected]I'm not a big fan of bacon, but these were still pretty good.
kadzor Lakim
[email protected]These were a little too salty for my taste, but they were still good.
Abdallah Sampa
[email protected]I made these for my family and they loved them. They're a great appetizer or snack.
DENNIS AGHA
[email protected]These were so good! I'll definitely be making them again for my next party.
Md Najemodden Sarkar
[email protected]I'm not sure what I did wrong, but mine didn't turn out as good as the picture.
Hasib Togyan
[email protected]These were a lot of work to make, but they were worth it. They were so delicious!
aychok
[email protected]I accidentally burned the bacon a little bit, but they still tasted good.
Safna Sahil
[email protected]I didn't have any water chestnuts on hand, so I used baby potatoes instead. They turned out great!
Brayden Tamez
[email protected]These were a little bit too sweet for my taste, but they were still good.
Joquetta Perez
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them.
My love Jan
[email protected]I followed the recipe exactly and they came out perfect! The bacon was crispy and the water chestnuts were tender.
kellie stephens
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
Aliyah Brown
[email protected]I'm not a big fan of water chestnuts, but these were surprisingly good! The bacon added a nice flavor and the dipping sauce was perfect.
Sheddy Francis
[email protected]OMG! These bacon-wrapped water chestnuts were a hit at my party! They were so easy to make and everyone loved them.