This has been a huge hit for anyone that eats these! Easy bar food style recipe that everyone will love. Bacon and jalapeno slice wrapped around tator tot and deep fried, topped with cheddar cheese and great dipped in ranch! Perfect party food or snack!
Provided by Drea M
Categories Pork
Time 24m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Slightly defrost tator tots to allow toothpick to go through.
- Hold jalapeno slice around tator tot then wrap 1/2 slice of bacon around and secure together with toothpick.
- Make as many as you can then deep fat fry them at 375 degrees for about 3-4 minutes or untill brown and crispy looking. ( I think it cooks a little better after they have been frozen together and it's great to keep some frozen for on the spot snack needing)
- Immediately sprinkle with cheddar cheese (You can microwave a little so the cheese gets melted more) and provide a side of ranch for dipping.
Nutrition Facts : Calories 1265.5, Fat 97.1, SaturatedFat 31.7, Cholesterol 97.4, Sodium 4200.7, Carbohydrate 78.2, Fiber 8.8, Sugar 3.3, Protein 24.5
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#bacon #weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #pork #potatoes #vegetables #easy #beginner-cook #dinner-party #meat
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Ian Madden
[email protected]I would not recommend this recipe. The tater tots were bland and the bacon was too salty.
shahzad kiani
[email protected]These were not as good as I had hoped. The bacon was too chewy and the tater tots were too soft.
Timothy Owokunda
[email protected]The tater tots were a bit overcooked. I would recommend cooking them for less time next time.
Pogba Bruno
[email protected]These were a bit too greasy for my taste. I think I would use less bacon next time.
Shyam Gupta
[email protected]So good! The bacon adds a nice smoky flavor to the tater tots. I will definitely be making these again.
Jay Ziel
[email protected]These were easy to make and very tasty. I will definitely be making them again.
Olive Felix
[email protected]Delicious! I made these for a potluck and they were gone in minutes.
Laiba Ali
[email protected]Yum! These were so good. I used frozen tater tots and they still turned out great.
Maisam Ali
[email protected]These were a big hit at my party! Everyone loved them. I will definitely be making them again.
Okwy Ibezim
[email protected]Just made these and they were amazing! So easy to make and so delicious. The perfect appetizer or snack.
Shivan Ahmed
[email protected]I tried this recipe last night and it was a hit with my family! The tater tots were crispy on the outside and soft on the inside, and the bacon added a nice smoky flavor. Will definitely make these again.
Thomas Rhoades
[email protected]These bacon-wrapped tater tots were incredibly delicious! The combination of crispy bacon and fluffy potato tots was perfect. I will definitely be making these again for my next party.