BACON WRAPPED STUFFED CHICKEN (GLUTEN FREE)
Great Entree with Dining for 2. This quick and easy recipe will be sure to when over your loved one. Juicy and full of Flavor in every bite. If Using Blue Cheese make sure it's Gluten Free. Most Blue Cheese is made with out Gluten now. But if your not sure Feta and Baby Swiss Cheese are Naturally Gluten Free and a great subsitute in this recipe. Enjoy!!!!............... from: Chef Travis W Holland
Provided by Chef Travis W Holla
Categories Chicken Breast
Time 30m
Yield 2 entree portions, 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F.
- In a Medium Sauté Pan, place the Olive Oil and slightly heat up then add the Mushrooms in, then Minced Garlic. Cook for 3-4 min or until they lightly start to brown. Place Mushroom and Garlic in a Bowl and add in the Chopped Spinach. Fold Mixture together, and allow to cool.
- Using a small sharp knife cut into the thick end of the chicken and make an incision reaching 2/3 the way down the breast. Loosen up the incision with your fingers to make a Pocket. Season the chicken with pepper. Combine the Blue cheese with the Spinach and Mushroom Mix and stuff the breasts. Then spiral-wrap the breasts with the bacon tightly to cover the meat evenly. Place chicken on a nonstick baking sheet and roast 20 to 22 minutes until bacon is crispy and chicken is firm.
- By: Chef Travis W. Holland.
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[email protected]I can't wait to try this recipe. It looks amazing!
Qamar Imtiaz
[email protected]This recipe is a winner! I will definitely be making it again and again.
Shane Bulungol
[email protected]I've tried many bacon-wrapped stuffed chicken recipes, but this one is by far the best. The combination of flavors is perfect.
Rohman Raj
[email protected]This is a great recipe for a special occasion. It's easy to make and looks very impressive.
Musa Hiyesa
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The bacon and cheese made it so flavorful and juicy.
FDK 302
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making it again.
Amoah Samuel Kwame
[email protected]I made this for a potluck and it was a big hit. Everyone loved it!
Hamed Hamdard
[email protected]This recipe is a hit with my family. They love the combination of bacon and cheese. I like that it's a one-pan meal, which makes cleanup easy.
Its Weedy
[email protected]I've made this recipe several times and it always turns out perfectly. The chicken is always moist and juicy, and the bacon adds a nice crispy texture.
Rana Nawaz
[email protected]This is one of my favorite recipes. It's always a crowd-pleaser. I like to serve it with roasted potatoes and a side of vegetables.
Orateng Tsietso
[email protected]I was pleasantly surprised by how well this dish turned out. I'm not usually a fan of stuffed chicken, but this one was really good. The bacon and cheese added a lot of flavor.
Melnise Carden
[email protected]I love how easy this recipe is to make. I can have it on the table in under an hour. It's perfect for a busy weeknight dinner.
James Mapadimeng
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always juicy and flavorful, and the bacon adds a nice crispy texture.
Archy's Playground
[email protected]I made this for a dinner party and it was a hit! Everyone raved about how delicious it was. The chicken was cooked perfectly and the stuffing was flavorful and moist.
Wahed Gul
[email protected]This bacon-wrapped stuffed chicken is a game-changer! The chicken was juicy and flavorful, and the bacon added a crispy, smoky touch. My family loved it!