Easy to do and always a hit. These are great to serve either as a snack along with your favorite frosty beverage, or as a side to a good steak. Butt Kickin' Blacken contains neither salt nor sugar and is available at www.capnrons.com?id=rz. Most other blacken seasonings contain a lot of slat and you will have to adjust this recipe accordingly.
Provided by Capn Ron
Categories Potato
Time 50m
Yield 16 fries, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Wash then slice the potatoes, lengthwise, into 8 long strips.
- Place them in salted water, to cover, for at least 15 minutes. This will remove the surface starch.
- Dry, then coat well with oil, Butt Kickin' Blacken, and salt.
- Place on a sheet pan.
- Bake at 450 for 20 - 25 minutes, or until they get a little soft, and begin to brown.
- Cut each piece of bacon into 2 long strips, and wrap around the potatoes. You won't need toothpicks if you tuck the ends under the potatoes when you place them back in the pan.
- Place back in the oven and cook for another 10 - 15 minutes, or, until the bacon looks crispy.
- Serve immediately with "Bacon Sour Cream". (Sour Cream that you've added cooked, ground bacon).
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sagr raee
[email protected]These steak fries are the perfect comfort food. They're crispy, cheesy, and oh-so delicious.
uhris thomas
[email protected]I'm not a huge fan of steak fries, but these look really good. I might have to give them a try.
Jabed Ahmed
[email protected]These steak fries look amazing! I'm going to have to try making them this weekend.
Natahlia Hagan
[email protected]I can't wait to try this recipe!
9104 Eggshell (‪Reshon‬)
[email protected]This is a great recipe for a party or potluck.
Tenzin Selden
[email protected]I'm not sure about the bacon-wrapped part, but the steak fries look delicious.
Sakshyam Deula
[email protected]These look so good!
Youssouf Mht
[email protected]I'll definitely be trying this recipe!
Deborah Denby
[email protected]Yum!
Muhammad Zubair
[email protected]These steak fries were a bit bland. I think I'll try adding some more seasoning next time.
MD Jahidul Sheikh
[email protected]These steak fries were the perfect appetizer! They were crispy, flavorful, and just the right size. I'll definitely be making these again for my next party.
Devil Gammer
[email protected]The steak fries were a bit dry, but the bacon was nice and crispy. I think I'll try cooking them for a shorter amount of time next time.
Ebenezer Charles
[email protected]These steak fries were amazing! I especially loved the garlic butter sauce. I'll definitely be making these again soon.
Cindy Wood
[email protected]The steak fries were good, but I found the bacon to be a bit overpowering. I think I'll try them without the bacon next time.
ssekyanzi moses
[email protected]These steak fries were a bit too greasy for my taste. I think I'll try them again with less bacon next time.
Adam Stevens
[email protected]I'm not a big fan of steak fries, but these bacon-wrapped ones were actually really good! The bacon was crispy and the fries were nice and soft.
abdulqadar gallow
[email protected]These are the best steak fries I've ever had! The bacon adds a nice touch of flavor and the fries are cooked to perfection.
M adnan
[email protected]Just made these for dinner and they were a hit! The bacon-wrapped steak fries were so flavorful and juicy. I'll definitely be making these again.
Dawood tasfeen21
[email protected]These steak fries are amazing! I love the combination of the bacon and the steak. They're also really easy to make.
Sk Sapim
[email protected]I made these last night and they turned out so delicious! The bacon wrapped steak fries were crispy on the outside and juicy on the inside. My family loved them!