BACON-WRAPPED SHRIMP WITH ROSEMARY AND STILTON
Categories Cheese Pork Shellfish Appetizer Broil Cocktail Party Low Carb Blue Cheese Bacon Shrimp Winter Bon Appétit Sugar Conscious Kidney Friendly Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 20
Number Of Ingredients 5
Steps:
- Arrange shrimp on baking sheet. Sprinkle with rosemary, ground black pepper, and several splashes of vinegar. Wrap each in bacon, covering completely; secure with toothpick. (Can be prepared 8 hours ahead. Cover and chill on sheet.)
- Preheat broiler. Broil shrimp 4 to 5 inches from heat source until shrimp are cooked through and bacon is browned, watching carefully to prevent burning, about 5 minutes per side. Remove toothpicks. Transfer shrimp to platter. Sprinkle hot shrimp with cheese and serve.
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MD Reader MD Reader
r-m@hotmail.comI highly recommend this recipe.
Raju Lopchan
r_l78@yahoo.comThis is the best shrimp recipe I've ever tried.
Umer Farooq Sultani
sultani25@hotmail.frI can't wait to make this recipe again.
Agne Kur
kur-agne64@hotmail.comThis recipe is a keeper.
Podi Boy
b_podi19@yahoo.comI would definitely make this recipe again.
Fr T667
tfr41@hotmail.comThis is a great recipe for a party or a special occasion.
Bakhtawar Malik
b_malik@gmail.comI loved the flavor of the rosemary and stilton.
Lilian Tenorio
lilian_tenorio@hotmail.co.ukThis recipe was easy to follow and the shrimp turned out great.
Sobia Ahmad
s-a27@hotmail.comThis was a great way to cook shrimp.
Opeola Kemi
kemi-opeola@hotmail.comI would definitely recommend this recipe to others.
aysen Mohamed
m-a@hotmail.comThis is a delicious and easy recipe.
joseph zilker
j12@yahoo.comI've made this recipe several times and it always turns out great.
Gary Carkin
g_carkin21@yahoo.comThis is a great recipe for a special occasion.
Kyejjusa Jonathan
jonathan.kyejjusa47@yahoo.comI made this for a party and it was a hit! Everyone loved it.
Cimon Mollel
mollel-c@hotmail.comEasy to make and very tasty
Thandi Ntoyi
thandi-n89@hotmail.comThis was a great recipe! The shrimp were cooked perfectly and the bacon was crispy. The rosemary and stilton added a nice flavor to the dish.