BACON WRAPPED SESAME BREADSTICKS
A tasty and quick appetizer from Paula Deen. This simple recipe is quick to put on the table or to serve as a bread side. Very easy to season to one's taste and fun to experiment. Try some crushed red pepper in the cheese mixture, a tsp or two of dry ranch dressing mix, or a tsp or two of light brown sugar, or chives.
Provided by smoke alarm jr
Categories Lunch/Snacks
Time 35m
Yield 24 breadsticks
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Combine cheese and garlic salt/powder (other preferred seasonings).
- Wrap bacon slices in a spiral around each breadstick.
- Place breadsticks on greased or parchment lined pan.
- Cook for 15 minutes or until bacon is browned just a bit.
- Remove and carefully roll the hot breadsticks in cheese mixture.
- Let cool and enjoy!
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Hasan Ahmod Khan
[email protected]I made these breadsticks for a potluck and they were a huge hit. Everyone loved them and I got lots of compliments.
Donna Faye
[email protected]These breadsticks were a bit time-consuming to make, but they were worth it. They were so delicious and everyone at the party loved them.
Irfan Irfan
[email protected]I was looking for a new appetizer to try and these breadsticks fit the bill perfectly. They were easy to make and everyone loved them.
Md Sobuj Hossain
[email protected]These breadsticks were easy to make and they turned out great. I will definitely be making them again.
Wali Nasir
[email protected]I'm not a big fan of bacon, but I really enjoyed these breadsticks. The bacon flavor was subtle and the bread was delicious.
Tony Hart
[email protected]These breadsticks were delicious! The bacon and sesame seeds added a nice flavor and the bread was soft and fluffy.
Michael Maforvane
[email protected]I made these breadsticks for a potluck and they were a huge hit. Everyone loved them and I got lots of compliments.
Kailyn Adams
[email protected]These breadsticks were a bit time-consuming to make, but they were worth it. They were so delicious and everyone at the party loved them.
SURAIDA DIGANDANG DIGANDANG
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of bacon. But I'm so glad I did! The bacon added a nice flavor to the breadsticks and they were so addictive.
Birjesh Gupta
[email protected]These breadsticks were so easy to make and they turned out so well. I will definitely be making them again.
Rainya Faizan
[email protected]I was looking for a new appetizer to try and these breadsticks fit the bill perfectly. They were delicious and everyone at the party loved them.
Zain Jutt
[email protected]I made these breadsticks for my family and they were a huge success. The combination of bacon, sesame seeds, and bread was perfect.
Anson G Mathis
[email protected]These bacon wrapped sesame breadsticks were a hit at my party! They were easy to make and everyone loved them.