Steps:
- Preheat oven to 350F. Saute veg in olive oil with ½ tsp salt over medium heat until caramelized. Set aside.
- Combine meat, egg, pork rinds, oregano, garlic powder, salt, and pepper in a bowl.
- Line a 13x9 baking dish with tin foil. Spread meat evenly so it touches every edge.
- Layer cheese on top, leaving a margin of meat around every edge.Layer vegetables on top of the cheese and spread evenly.
- Carefully roll up the meat using the foil to guide you. Continue rolling carefully, and untucking the foil. Set aside.
- Place another roll of foil in the pan and layer bacon so that it covers the entire surface.
- Remove foil from meat roll and set on the edge of the bacon. Use the foil to roll the bacon around the meatloaf. When you're done the meatloaf should be wrapped in the bacon, and the whole thing should be wrapped in foil.
- Bake for 20 minutes. Remove foil and bake for another 30-35 minutes. Let rest for 5 minutes, slice, and enjoy.
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Elijah Gakpetor
[email protected]I would give this recipe a 4 out of 5. It was easy to make and the instructions were clear. The meatloaf was cooked perfectly and the bacon was crispy. The only thing I would change is to add more cheese.
Birtukan Ayalewu
[email protected]This meatloaf was okay. It wasn't the best I've ever had, but it wasn't bad either. The bacon and cheese were a nice touch, but the meatloaf itself was a little dry.
Shohagh Hossain
[email protected]I'm not a fan of meatloaf, but this recipe was actually pretty good. The bacon and cheese added a lot of flavor. I would definitely recommend this recipe to anyone who is looking for a new meatloaf recipe.
charles kasongo
[email protected]This meatloaf was a disappointment. It was dry and bland. I wouldn't recommend this recipe.
nyoka siyabonga
[email protected]I made this meatloaf for my friends and they loved it! It was easy to make and the instructions were clear. The meatloaf was cooked perfectly and the bacon was crispy. I would definitely recommend this recipe!
sane ahmed
[email protected]This is the best meatloaf I've ever had! The bacon and cheese make it so flavorful and moist. I will definitely be making this again and again.
Khumanchan Rajbanshi
[email protected]This meatloaf was a hit with my family! It was easy to make and the instructions were clear. The meatloaf was cooked perfectly and the bacon was crispy. I would definitely recommend this recipe!
Blake Paulsen
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it! The meatloaf was moist and flavorful, and the bacon added a nice crispy texture. I would definitely make this again.
Augustine Njavombo
[email protected]This recipe is a keeper! The meatloaf was delicious and the bacon added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a new meatloaf recipe.
Shekh Irfan tkd
[email protected]I made this meatloaf for my family and they loved it! It was easy to make and the instructions were clear. The meatloaf was cooked perfectly and the bacon was crispy. I will definitely be making this again!
DC Paxtor
[email protected]This bacon-wrapped meatloaf is a real showstopper! It's perfect for a special occasion or a weeknight dinner. The combination of bacon, cheese, and steak is always a winner, and the meatloaf is moist and flavorful. I highly recommend this recipe!